Results 31 to 40 of about 507 (131)
Selección y entrenamiento de un panel en análisis sensorial de café Coffea arabica L.
El propósito de éste trabajo, fue definir una metodología para el entrenamiento de un panel para la evaluación sensorial de cafés especiales, ajustado a la metodología de la Asociación Americana de Cafés Especiales (SCAA).
Nelson Gutiérrez +1 more
doaj +1 more source
Efforts to Prevent the Neglect of Traditional Indigenous Medicine: Policy Insights From Bolivia
ABSTRACT Traditional Indigenous medicine has existed for centuries, but only recently has it obtained international recognition. Some countries have been working on the integration of traditional Indigenous healing practices in their national health systems.
Carlos Rosas‐Jiménez +7 more
wiley +1 more source
Social Sustainability in Circular Bioeconomy Business Models: Insights From Argentina
ABSTRACT Research on circular bioeconomy business models (CBEBM) has largely prioritised environmental and economic aspects, leaving out the social pillar. To address this gap, this paper analyses to what extent and in what ways social sustainability is integrated into CBEBM, based on 12 cases from northern Argentina, a region with high potential for ...
Celina N. Amato +2 more
wiley +1 more source
Caracterización de una jalea de Calendula officinalis L. al 1% para uso estomatológico
RESUMEN Introducción: La Calendula officinalis L. es una de las especies vegetales más utilizadas en el tratamiento de enfermedades periodontales. Objetivo: Determinar preliminarmente los parámetros de calidad de la jalea de Calendula officinalis L ...
D Arias-Ramos +4 more
doaj +1 more source
ABSTRACT When mural art in indigenous communities is commissioned as a participatory project, several methodological, epistemological, and aesthetic questions arise. This text proposes a horizontal and investigative approach to what we can simply call ‘muralism in the A'i Cofán community context,’ not as significant works executed in communities, but ...
Daniel Alberto Restrepo Hernández +2 more
wiley +1 more source
Tracking the impact of bottom trawling on benthic habitat status
Abstract Bottom trawling is the most widespread physical disturbance to marine benthic habitats, yet broadscale assessments of its impact remain limited. We developed a quantitative framework to evaluate trawling effects on benthic habitats at broad spatial scales based on the sentinels of seabed (SoS) indicator.
Maider Plaza‐Morlote +10 more
wiley +1 more source
Modeling seed germination data to meet biodiversity conservation needs in the Mediterranean
Workflow to assess the availability and quality of germination data and assign species' thermal risk in the Mediterranean. (a) Assessment of data availability, including the phylogenetic distribution of the number of records (i.e. available germination data); (b) data quality assessment; and (c) assignment of climate risk categories for species that ...
Diana María Cruz‐Tejada +2 more
wiley +1 more source
Composición química, potencial funcional y calidad sensorial de topinambur patagónico
Los tubérculos de topinambur (Helianthus tuberosus L.) están siendo revalorizados principalmente por su elevado contenido de inulina, un carbohidrato funcional que aporta beneficios a la salud entre los que se pueden resaltar su acción como fibra soluble y su actividad prebiótica.
Diez, Susana +5 more
openaire +1 more source
Optimizing biodiversity offsetting for habitat succession and colonization dynamics
Abstract Biodiversity offsetting aims to compensate for ecological losses from development through conservation and restoration. However, its long‐term outcomes under repeated impact–offset cycles remain uncertain. Using a conceptual forest succession model, we evaluated how offset outcomes are affected by interactions among compensation scale ...
Konstans Wells +4 more
wiley +1 more source
La investigación consistió en seleccionar un método de procesamiento para tostones de plátano verde, que sea asequible a una pequeña empresa, los métodos probados fueron, escaldado, inmersión en salmuera al 5% y escaldado en salmuera al 5%, previo a la ...
Mariliana Videa Bustillo
doaj +1 more source

