Results 61 to 70 of about 130,874 (158)

Implementation and Assessment of Calorie Labelling in the Out of Home Sector

open access: yes
Calorie labelling practices and implementation of recommended calorie labelling guidance in selected outlets pre-post regulation will be examined. We will examine the use of calorie labelling, purchasing behaviour and calorie knowledge of customers pre ...
Megan Polden
core   +1 more source

Restaurants With Calories Displayed On Menus Had Lower Calorie Counts Compared To Restaurants Without Such Labels [PDF]

open access: yesHealth Affairs, 2015
Beginning in December 2016, calorie labeling on menus will be mandatory for US chain restaurants and many other establishments that serve food, such as ice cream shops and movie theaters. But before the federal mandate kicks in, several large chain restaurants have begun to voluntarily display information about the calories in the items on their menus.
Sara N, Bleich   +3 more
openaire   +2 more sources

Calorie (energy) labelling for changing selection and consumption of food or alcohol

open access: yes
Authors' conclusions: Current evidence suggests that calorie labelling of food (including non‐alcoholic drinks) on menus, products, and packaging leads to small reductions in energy selected and purchased, with potentially meaningful impacts on ...
Pechey, E   +15 more
core   +4 more sources

Effect of calorie labelling in the out-of-home food sector on adult obesity prevalence, cardiovascular mortality, and social inequalities in England: a modelling study

open access: yesThe Lancet Public Health
Summary: Background: England implemented a menu calorie labelling policy in large, out-of-home food businesses in 2022. We aimed to model the likely policy impact on population-level obesity and cardiovascular disease mortality, as well as the ...
Zoé Colombet, PhD   +4 more
doaj   +1 more source

Physical activity calorie equivalent (PACE) food labelling on discretionary foods in secondary school canteens in England: an efficacy cluster randomised controlled trial

open access: yesInternational Journal of Behavioral Nutrition and Physical Activity
Background Schools do not typically implement food labelling in their canteens, therefore young people may not be given nutrition information on which to make their food choices.
Natalia Iris   +2 more
doaj   +1 more source

Obesity and Lifestyle Drift: Framing Analysis of Calorie Menu Labelling in England in News Media [PDF]

open access: yesInternational Journal of Health Policy and Management
Background  Successive government public health strategies in England have described structural influences of dietrelated ill health, including obesity, while emphasising the solution of individual-level change in policy documents.
Nancy Karreman   +4 more
doaj   +1 more source

Calorie labelling on alcohol could soon be mandatory.

open access: yes, 2014
It's already commonplace on most foods, but calorie labelling could soon also be mandatory on alcohol. Research conducted by the Royal Society of Public Health (RSPH) in the UK last month found that most people don’t know how many calories are in ...

core  

Does Easily Accessible Nutritional Labelling Increase Consumption of Healthy Meals away from Home? - A Field Experiment Measuring the Impact of a Point-of-Purchase Healthy Symbol on Lunch Sales [PDF]

open access: yes
This paper analyses the effect on meal consumption away from home of a point-of-purchase healthy symbol. We base the analysis on a field experiment in a lunch restaurant.
Nordström, Jonas, Thunström, Linda
core  

Benchmarking online food delivery applications against menu labelling laws: a cross-sectional observational analysis

open access: yesPublic Health Nutrition
Objective: It is unknown how well menu labelling schemes that enforce the display of kilojoule (kJ) labelling at point-of-sale have been implemented on online food delivery (OFD) services in Australia.
Sophia Cassano   +8 more
doaj   +1 more source

Traffic-light labels could reduce population intakes of calories, total fat, saturated fat, and sodium.

open access: yesPLoS ONE, 2017
Traffic-light labelling has been proposed as a public health intervention to improve the dietary intakes of consumers.Objectivesto model the potential impact of avoiding foods with red traffic lights on the label on the energy, total fat, saturated fat ...
Teri E Emrich   +3 more
doaj   +1 more source

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