Results 71 to 80 of about 10,355 (205)

Aloe vera in Food Preservation: Harnessing Bioactive Constituents for Clean‐Label Innovation and Safety Assurance

Food Safety and Health, Volume 4, Issue 3, Page 574-599, July 2026.
Aloe vera‐derived biopolymers and nanoformulations enhance antimicrobial, antioxidant, and barrier functions in clean‐label edible coatings and films, whereas safety‐critical anthraquinone thresholds and regulatory constraints shape their translational potential.
Acharya Balkrishna, Hemant Sharma, Sonam Verma, Amar Jeet, Sumit Kumar Singh, Sharad Kumar Tripathi, Vedpriya Arya   +6 more
wiley   +1 more source

Intima-media thickness measurements in relation to quintiles of serum cholesterol, lathosterol, campesterol and sitosterol.

, 2013
A: Intima-media thickness measurements in relation to quintiles of serum cholesterol concentration ...
Yvonne Grenner (360747), Tobias Pinsdorf (360744), Stefan Gräber (55169), Christof Ulrich (360748), Michael Böhm (65063), Danilo Fliser (360750), Kyrill S. Rogacev (360745), Dieter Lütjohann (186632), Matthias Girndt (360749), Ulrich Laufs (360751), Lutz Blömer (360746), Oliver Weingärtner (360743), Gunnar H. Heine (360752)   +12 more
core   +1 more source

Phytosterols Augment Endurance against Interactive Effects of Heat and Drought Stress on Biochemical Activities of Citrullus lanatus var. citroides (L.H. Bailey) Mansf. Ex Greb

International Journal of Plant Biology
Water deficit and heat are the primary abiotic stresses affecting plants. We conducted in vitro experiments to investigate how citron watermelon seedlings respond to water deficit and heat, focusing on growth, water status, reserve mobilization ...
Takudzwa Mandizvo, Tafadzwanashe Mabhaudhi, Jacob Mashilo, Alfred Oduor Odindo   +3 more
doaj   +1 more source

Dietary intake of plant sterols stably increases plant sterol levels in the murine brain

Journal of Lipid Research, 2012
Plant sterols such as sitosterol and campesterol are frequently administered as cholesterol-lowering supplements in food. Recently, it has been shown in mice that, in contrast to the structurally related cholesterol, circulating plant sterols can enter ...
Tim Vanmierlo, Oliver Weingärtner, Susanne van der Pol, Constanze Husche, Anja Kerksiek, Silvia Friedrichs, Eric Sijbrands, Harry Steinbusch, Marcus Grimm, Tobias Hartmann, Ulrich Laufs, Michael Böhm, Helga E. de Vries, Monique Mulder, Dieter Lütjohann   +14 more
doaj   +1 more source

Noni (Morinda citrifolia) Seed Oil: Phytochemical Composition, Bioactivity, and Emerging Applications in Food and Health

Food Chemistry International, Volume 2, Issue 2, Page 136-154, June 2026.
Noni seed oil from Morinda citrifolia, highlighting its bioactive composition, conventional and green extraction methods, and major stability challenges. Encapsulation strategies improve oxidative stability and bioavailability, along with potential applications in functional foods and cosmetics, and key barriers to large‐scale commercialization ...
Sumidha Palanisamy, Kanimozhi Viswanathan, Pavithra Radhakrishnan, Sonali Lini, Sukumar Muthusamy   +4 more
wiley   +1 more source

Total ions chromatograph of phytosterols of rapeseed oil analyzed by GC-MS (A); secondary mass spectrum of brassicasterol (B), campesterol (C) and β-sitosterol of rapeseed oil (D).

, 2019
Total ions chromatograph of phytosterols of rapeseed oil analyzed by GC-MS (A); secondary mass spectrum of brassicasterol (B), campesterol (C) and β-sitosterol of rapeseed oil (D).
Runsong Zhou (6439457), Bo Wang (86769), Ying Wu (19057), Xingrong Ju (1563934), Rong He (25641), Zhigao Wang (1991125), Yijie Yang (2804824)   +6 more
core   +1 more source

A Comprehensive Review on Nutrition, Phytochemistry, Pharmacology and Food Application Perspectives of Bioactive Rich Superfruits

Future Postharvest and Food, Volume 3, Issue 2, Page 163-184, June 2026.
The review critically evaluated and compared the selected superfruit phytochemistry, their bioactive composition and the key health benefits majorly emphasizing the antioxidant potential. It has highlighted the translational challenges in formulating functional foods by addressing the issues related to delivery system, bioavailability mechanism and the
Sharath Kumar Nagaraja, Javid Iqbal Mir, Mahendra Kumar Verma, Aamir Hussain Dar   +3 more
wiley   +1 more source

Cholesterol metabolism as a prognostic marker in patients with mildly symptomatic nonischemic dilated cardiomyopathy [PDF]

, 2017
Background: Little is known about whether the alteration of cholesterol metabolism reflects abdominal organ impairments due to heart failure. Therefore, we investigated the prognostic value of cholesterol metabolism by evaluating serum campesterol and ...
Toru, Kondo, Hiroaki, Hiraiwa, Yasuko, K. Bando, Kenji, Furusawa, Soichiro, Aoki, Toyoaki, Murohara, Takahiro, Okumura, Ryota, Morimoto, Takeo, Ichii, Naoki, Watanabe, Naoaki, Kano, Akinori, Sawamura, Kenji, Fukaya   +12 more
core   +1 more source

The lipid-lowering effect of ezetimibe in pure vegetarians

Journal of Lipid Research, 2006
Results of previous studies have shown that ezetimibe (10 mg/day) reduces LDL cholesterol in patients with mild hypercholesterolemia on a normal-cholesterol diet (dietary intake of 200–500 mg/day) by 16–22%.
Jacob J. Clarenbach, Michael Reber, Dieter Lütjohann, Klaus von Bergmann, Thomas Sudhop   +4 more
doaj   +1 more source

Effects of different doses of atorvastatin on human apolipoprotein B-100, B-48, and A-I metabolism

Journal of Lipid Research, 2007
Nine hypercholesterolemic and hypertriglyceridemic subjects were enrolled in a randomized, placebo-controlled, double-blind, crossover study to test the effect of atorvastatin 20 mg/day and 80 mg/day on the kinetics of apolipoprotein B-100 (apoB-100) in ...
Stefania Lamon-Fava, Margaret R. Diffenderfer, P. Hugh R. Barrett, Aaron Buchsbaum, Nirupa R. Matthan, Alice H. Lichtenstein, Gregory G. Dolnikowski, Katalin Horvath, Bela F. Asztalos, Valeria Zago, Ernst J. Schaefer   +10 more
doaj   +1 more source