Results 21 to 30 of about 568,464 (247)

An epidemiological investigation of Campylobacter in pig and poultry farms in the Mekong delta of Vietnam. [PDF]

, 2013
Campylobacter are zoonotic pathogens commonly associated with gastroenteritis. To assess the relevance of Campylobacter in Vietnam, an economically transitioning country in SE Asia, we conducted a survey of 343 pig and poultry farms in the Mekong delta ...
Duy, DT, Hien, VV, Hoa, NT, Baker, S, Campbell, J, Farrar, J, Cuong, NV, Thompson, C, Hoang, NVM, Carrique-Mas, JJ, Bryant, JE, Dung, TTN, Hoang, NV, Phat, VV   +13 more
core   +1 more source

Biotyping of Campylobacter jejuni and Campylobacter coli infections in Spain [PDF]

Journal of Infection, 1994
Biochemical profiles were studied in 102 Campylobacter isolates from patients affected by enteric disease in Orense (Spain) over a 1-year period. The isolates were identified as hippurate-positive Campylobacter jejuni (n = 90), Campylobacter coli (n = 10) and hippurate-negative C. jejuni (n = 2).
A, Jiménez, J B, Veláquez, J, Rodríguez, B, Chomón, T G, Villa   +4 more
openaire   +4 more sources

Enrichment medium for isolation of Campylobacter jejuni-Campylobacter coli [PDF]

Applied and Environmental Microbiology, 1985
A broth enrichment medium for the improvement of isolation of Campylobacter jejuni-Campylobacter coli from stool samples and other specimens is presented. Of 1,228 samples examined in parallel, positive results were obtained from 81 by direct inoculation of selective media and from 112 after enrichment.
M, Rogol, B, Shpak, D, Rothman, I, Sechter   +3 more
openaire   +2 more sources

Point source outbreaks of Campylobacter jejuni infection--are they more common than we think and what might cause them? [PDF]

, 2003
Despite being the commonest bacterial cause of infectious intestinal disease (IID) in England and Wales, outbreaks of campylobacter infection are rarely reported.
Tam, CC, Gillespie, IA, Bolton, FJ, Tompkins, DS, Frost, JA, Campylobacter Sentinel Surveillance Scheme Collaborators, Adak, GK, O'Brien, SJ   +7 more
core   +1 more source

Prevalence of Thermotolerant Campylobacter spp. in Chicken Meat in Croatia and Multilocus Sequence Typing of a Small Subset of Campylobacter jejuni and Campylobacter coli Isolates

Food Technology and Biotechnology, 2016
In order to detect thermotolerant Campylobacter spp., 241 samples of fresh chicken meat, at retail in Croatia, were analysed according to a standard method, followed by biochemical test and molecular polymerase chain reaction/restriction enzyme analysis ...
Marina Mikulić, Andrea Humski, Bela Njari, Mario Ostović, Sanja Duvnjak, Željko Cvetnić   +5 more
doaj   +1 more source

Shotgun metagenomics of fecal samples from children in Peru reveals frequent complex co-infections with multiple Campylobacter species.

PLoS Neglected Tropical Diseases, 2022
Campylobacter spp. are a major cause of bacterial diarrhea worldwide and are associated with high rates of mortality and linear growth faltering in children living in low- to middle-income countries (LMICs).
Craig T Parker, Francesca Schiaffino, Steven Huynh, Maribel Paredes Olortegui, Pablo Peñataro Yori, Paul F Garcia Bardales, Tackeshy Pinedo Vasquez, Greisi E Curico Huansi, Katia Manzanares Villanueva, Wagner V Shapiama Lopez, Kerry K Cooper, Margaret N Kosek   +11 more
doaj   +1 more source

Extreme Heat Resistance of Food Borne Pathogens Campylobacter jejuni, Escherichia coli, and Salmonella typhimurium on Chicken Breast Fillet during Cooking. [PDF]

, 2012
The aim of this research was to determine the decimal reduction times of bacteria present on chicken fillet in boiling water. The experiments were conducted with Campylobacter jejuni, Salmonella, and Escherichia coli.
Nauta, M.J., Jong, A.E.I., de, Zwietering, Marcel H, Nauta, Maarten J, van Asselt, Esther D, Rob de Jonge, de Jong, Aarieke E I, Jonge, R., de, de Jonge, Rob, Aarieke E.I. de Jong, Esther D. van Asselt, Asselt, E.D., van, Zwietering, M.H., Marcel H. Zwietering, Maarten J. Nauta   +14 more
core   +1 more source

Multiple contaminations of chickens with Campylobacter, Escherichia coli and Salmonella in Yaounde (Cameroon)

Journal of Infection in Developing Countries, 2010
Introduction: Food-borne diseases associated with Campylobacter, Escherichia coli, and Salmonella are mainly caused by the consumption of raw or undercooked poultry meat.
Ariane Nzouankeu, Antoinette Ngandjio, Guy Ejenguele, Thomas Njine, Marguerite Ndayo Wouafo   +4 more
doaj   +1 more source

Campylobacter coli bacteremia associated with diarrhea. [PDF]

IDCases, 2023
Campylobacter coli (C. coli) is a gram negative, non-spore forming, mobile, curved, or spiral-shaped rod organisms and one of the most common gastrointestinal human pathogens. Campylobacter very rarely causes bacteremia. However, there are reports of bloodstream infection of C.
Adrianza A, Pourfarrokh N, Choi H, Hwang M, Lukey J, Jinadatha C, Navarathna DH.   +6 more
europepmc   +4 more sources

Temporal and farm-management-associated variation in the faecal-pat prevalence of Campylobacter jejuni in ruminants [PDF]

, 2010
In a 2-year longitudinal study of adult animals on 15 dairy farms and four sheep farms in Lancashire, UK. C. jejuni was isolated from all farms, although not on every occasion.
French, N. P., Leatherbarrow, A. J. H., Diggle, P. J., Grove-White, D. H., Cripps, P. J.   +4 more
core   +4 more sources