Results 81 to 90 of about 4,262 (204)
Abstract Traditional fermented foods and beverages have played a vital role in the diet, culture, and economy of Eastern African countries for centuries, contributing significantly to food security, poverty alleviation, and sustainable development. Despite their importance, comprehensive documentation of their production methods, nutritional benefits ...
Habtamu Hawaz +3 more
wiley +1 more source
La disminución en las reservas de petróleo a nivel mundial y los problemas medioambientales ocasionados por su utilización, propician la búsqueda de nuevas alternativas renovables y menos contaminantes.
Ana M Arismendy +4 more
doaj
Nakaseomyces glabratus (formerly known as Candida glabrata) is an endogenous opportunistic pathogen that causes various clinical manifestations, ranging from mucocutaneous overgrowth to bloodstream infections. This review aims to summarize the biology, epidemiology and pathology of N.
Carmen Rodríguez‐Cerdeira +8 more
wiley +1 more source
Epidemiología, características clínicas y mortalidad de candidemia en un centro cardiovascular. [PDF]
28 Páginas.La candidiasis es una infección prevalente en cuidados intensivos con mortalidad elevada (40%) se realizó un estudio de serie de casos, de candidemia el objetivo conocer la epidemiología, factores de riesgo y mortalidad en un centro ...
Franco Rodríguez, Adriana Paola
core
Fermented beverages with health-promoting potential: Past and future perspectives [PDF]
peer-reviewedFermentation is an ancient form of food preservation, which also improves the nutritional content of foods. In many regions of the world, fermented beverages have become known for their health-promoting attributes.
Cotter, Paul D. +3 more
core +1 more source
Adaptation of antibiotics and antifungal strategy to preoperative biliary drainage to improve postoperative outcomes after pancreatic head resection. Abstract Background Biliary contamination significantly correlates with major comorbidities during pancreatic head resection.
Fabio Giannone +6 more
wiley +1 more source
The epidemiology of Candida species isolated from urinary tract infections [PDF]
Candida spp. are members of a genus, including closely related fungal species that cause a variety of infections. Objectives: The aim of this study was the isolation of various Candida species from vulvovaginitis and urethra of patients in Neyshabur ...
Ang BS +10 more
core +1 more source
Abstract The qualified presumption of safety (QPS) process was developed to provide a safety assessment approach for microorganisms intended for use in food or feed chains. In the period covered by this Statement, no new information was found that would change the status of previously recommended QPS taxonomic units (TUs).
EFSA Panel on Biological Hazards (BIOHAZ) +28 more
wiley +1 more source
Характеристика тканевых и культуральных форм Candida species, выделенных от новорожденных детей [PDF]
The results of microbiological researches of newborn children, study of biological, including pathogenic, properties of Candida spp. in tissue and cultural forms are presented in the article.У статті представлені результати мікробіологічного ...
Ivakhniuk, Tetiana Vasylivna +5 more
core
Fermentation of lactose to bio-ethanol by yeasts as part of integrated solutions for the valorisation of cheese whey [PDF]
Cheese whey, the main dairy by-product, is increasingly recognized as a source of many bioactive valuable compounds. Nevertheless, the most abundant component in whey is lactose (ca. 5% w/v), which represents a significant environmental problem.
Domingues, Lucília +2 more
core +1 more source

