Results 51 to 60 of about 18,946 (223)
Canola/Rapeseed Protein: Future Opportunities and Directions—Workshop Proceedings of IRC 2015
Plants, 2016 At present, canola meal is primarily streamlined into the animal feed market where it is a competitive animal feed source owing to its high protein value.
Lisa Campbell +2 more
doaj +1 more source
Determination of digestible indispensable amino acid score for salmon hydrolysate proteins
Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Salmon products are excellent foods that contain indispensable nutrients including fatty acids and amino acids (AA), but during processing, salmon co‐products that cannot be used for the primary purpose are also generated. Examples of such co‐products include salmon protein hydrolysate concentrate (SPHC) and salmon protein ...
Natalia S Fanelli +2 more
wiley +1 more source
Canola Meal and Fish Meal in Turkey Starter Diets
Poultry Science, 1982 Abstract Canola meal was incorporated into turkey starter diets at levels of 0, 150, 300, and 450 g/kg with either 0, 60, or 120 g herring fish meal per kilogram. The diets were fed to Large White female poults from 7 to 42 days of age. The replacement of soybean meal by canola meal did not change live weights at 42 days.
openaire +1 more source
Nitrogen Mineralization from Canola Meal or Cottonseed Meal with or without Soapstock [PDF]
HortScience, 2013 Nitrogen (N) release rate from organic materials through mineralization is affected by the organic material and environmental conditions. Determining rates of mineralization for canola (Brassica rapa L.) meal and cottonseed (Gossypium hirsutum L.) meal with or without soapstock (a waste byproduct of seed oil extraction) will establish appropriate ...
Kathryn E. Fine +2 more
openaire +1 more source
Ciência Rural, 1998 Neste trabalho, buscou-se determinar o melhor nível de substituição do farelo de soja pelo farelo de canola, em rações para frangos de corte. Foram comparados cinco níveis de substituição (0, 10, 20, 30 e 40%) da ração basal pelo farelo de canola ...
Elena Elisabete Franzoi +4 more
doaj +1 more source
Winter Canola Variety Trial [PDF]
, 2010 In 2009, the University of Vermont Extension Northwest Crops and Soils Team initiated a winter canola variety trial in Alburgh, VT as a part of the 2009-2010 National Winter Canola Variety Trial.
Cummings, Erica +4 more
core +1 more source
Impact of rapeseed press-cake on Maillard reaction in a cookie model system [PDF]
, 2018 Rapeseed press-cake (RPC) is a byproduct of rapeseed oil production, rich in proteins and fiber. The aim of this study was to investigate the impact of cold pressed RPC, RPC fiber isolate and RPC alkaline extract on the formation of acrylamide and 5 ...
Fiore, Alberto +2 more
core +2 more sources
Journal of Polymer Science, EarlyView.This review examines bio‐based polyurethanes from renewable feedstocks, focusing on structure‐property relationships governing mechanical performance. It analyzes reinforcement strategies, benchmarks against petrochemical counterparts, and explores future directions, including non‐isocyanate routes and circular economy integration for sustainable high ...
Khaled Chawraba +4 more
wiley +1 more source
Italian Journal of Animal Science, 2021 An experiment was conducted to compare the true total tract retention of phosphorus (P) in soybean meal, canola meal, cottonseeds meal, peanut meal, corn distiller’s dried grains with soluble (DDGS), wheat bran, wheat grain, and wheat shorts with or ...
Tesfay Hagos Haile +6 more
doaj +1 more source
Plant Biotechnology Journal, EarlyView.ABSTRACT A key challenge for the genetic improvement of canola (Brassica napus), one of the world's most important oilseeds, is the limited natural variation for commercially important traits. The creation of new variation is hindered by the lack of functional knowledge about genes controlling these traits.
Morgan W. Kirzinger +30 more
wiley +1 more source