Results 131 to 140 of about 162,488 (231)

Potential for Value Chain Improvement and Commercialization of Cape Gooseberry (Physalis peruviana L.) for Livelihood Improvement in Uganda [PDF]

open access: yes, 2014
Physalis peruviana L., commonly referred to as cape gooseberry, is an important crop for income, food, and medicinal applications. The plant is native to Latin America but has since been naturalized other parts of the tropics.
Barirega, Akankwasah
core  

Effect of calcium chloride and hydrocooling on the postharvest of cape gooseberry fruits (Physalis peruviana L.)

open access: yesRevista Colombiana de Ciencias Hortícolas
The cape gooseberry is an Andean fruit with significant nutritional and export potential in various international markets. The climacteric metabolism in cape gooseberry fruits results in a short post-harvest life, posing a threat to the commercialization
J. Álvarez-Herrera   +4 more
semanticscholar   +1 more source

Silicon in fruit characterization and insect pests incidence of cape gooseberry

open access: yes, 2020
Este trabajo tuvo como objetivo evaluar el efecto del silicio sobre las características físicas y químicas de los frutos y sobre la incidencia de plagas de insectos en Physalis peruviana. El experimento se realizó en un diseño de bloques al azar, siendo tres tratamientos el control T1- (ausencia de silicio); T2- Agrisil® (8 g L-1 de SiO2) y T3- Insecto®
Santos, Matheus da Silva   +5 more
openaire   +1 more source

Misaligned Preferences And Perceptions On Quality Attributes Of Cape Gooseberry (Physalis Peruviana L) Supply Chain Actors

open access: yes, 2014
The Cape gooseberry (Physalis peruviana L) is the second most exported fruit in Colombia. The market has grown in the last years due to the interest of consumers in this exotic, good appearance and nutritious fruit. Although, Cape Gooseberry is promising
Boekel, M.A.J.S., van   +4 more
core   +1 more source

Estabilidad Fisicoquímica y Funcional de Uchuva (Physalis peruviana L.) Impregnada a Vacío con Calcio y Vitaminas B9, D y E, Durante el Almacenamiento Refrigerado / Phisicochemical and Functional Stability of Cape Gooseberry (Physalis peruviana L.) Vacuu

open access: yesRevista Facultad Nacional de Agronomía Medellín, 2013
Resumen. Debido a la creciente demanda de alimentossaludables, la industria alimentaria está mejorando el valornutritivo de estos, modificando su composición nutricional.Las frutas tropicales son ampliamente aceptadas por losconsumidores y a la vez ...
Peña Correa Ruth Fabiola   +2 more
doaj  

Contents of non-structural carbohydrates in fruiting cape gooseberry (Physalis peruviana L.) plants [PDF]

open access: yes, 2015
Although the cape gooseberry has become the second most important export fruit in Colombia, information is scarce for its carbohydrate partitioning, which plays a major role in plant productivity.
Fischer, Gerhard   +2 more
core  

Effect of the maturity stage on the postharvest behavior of cape gooseberry (Physalis peruviana L.) fruits stored at room temperature

open access: yesBioagro
Cape gooseberry (Physalis peruviana L.), a species belonging to the Solanaceae family, has fruits appreciated for their flavor and functional and medicinal properties. Fruit maturity at the time of harvest is one of the most important factors determining
Helber E Balaguera-López   +2 more
doaj  

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