Results 111 to 120 of about 100,978 (308)

National Market Analysis for Southwestern Herbs [PDF]

Marketing,
Enos, Tomas, Falk, Constance L., Meeks, Shaun   +2 more
core   +1 more source

Levantamento dos dados de passaporte e caracterização de acessos do banco ativo de germoplasma de capsicum da Embrapa clima temperado. [PDF]

, 2012
O Brasil é um importante centro secundário de espécies domesticadas de pimentas do gênero Capsicum. Muitos agricultores cultivam as variedades crioulas de Capsicum, que são resultados de vários ciclos de seleção por eles realizada.
BARBIERI, R. L., BARBOSA, L. F., CARBONARI, T., CASTRO, M. L., MISTURA, C. C., NEITZKE, R. S., PADILHA, H. K. M., PRIORI, D., VASCONCELOS, C. S. de, VILLELA, A. T., VILLELA, J. C. B.   +10 more
core  

Effect of Fruit Maturation Stage on the Chemical Composition and Antioxidant and Cytotoxic Activities of Piper nigrum Essential Oil

Flavour and Fragrance Journal, EarlyView.
The essential oils of Piper nigrum show marked chemical and biological variation across fruit maturation stages. Ripe fruits yield oils with the strongest antioxidant and cytotoxic activities, demonstrating that maturation directly modulates volatile composition and enhances the bioactive potential of this aromatic species.
Marcio Marcelo da Siva Pessoa, Jorddy Neves Cruz, Ingryd Nayara de Farias Ramos, André Salim Khayat, Eloisa Helena de Aguiar Andrade, José de Arimatéia Rodrigues do Rego, Davi do Socorro Barros Brasil   +6 more
wiley   +1 more source

Antioxidant and Cytotoxic Properties of Piper spp. Volatile Oils That Inhibit Pathogenic Microorganisms

Flavour and Fragrance Journal, EarlyView.
The samples were fungicidal against Candida, with MICs ranging from 62.5 to 250 μg/mL, and fungistatic against Penicillium adametzii, Aspergillus flavus and A. niger, with MICs of 1000 μg/mL. The volatile oils of Piper aduncum and Piper marginatum reduced the viability of MDA‐MB231 cells.
Midiã R. Oliveira, Ely D. Alfaia Neto, Carlos Eduardo C. Alves, Renata Galvão de Azevedo, Alice F. Gomes, Flávia Juliana Reis de Sousa, Juan Campos de Oliveira, Larissa Raquel S. Maciel, Gemilson S. Pontes, Ari F. Hidalgo, Antonia Q. L. Souza, Rita C. Saraiva Nunomura   +11 more
wiley   +1 more source

A catalogue of aphid parasitoids (Hymenoptera: Braconidae: Aphidiinae) from India [PDF]

, 2011
A catalogue of aphidiine parasitoids (Hymenoptera: Braconidae: Aphidiinae) associated with various aphids species occurring in India was compiled. The present catalogue with 125 species under 22 genera has been further reinforced with not only all the ...
Akhtar, Mir Samim, Dey, Debjani, Usmani, Mohammed Kamil   +2 more
core   +1 more source

Rewiring nutrition: Chemical insights into the physiological and microbiological roles of food's microconstituents

Food Biomacromolecules, EarlyView.
Bidirectional interactions between food‐derived sensory compounds, gut sensing and microbiota, host physiological feedback, and metabolite production within the food matrix collectively shape sensory perception, microbial dynamics, and metabolic health.
Mohammad Nazrul Islam Bhuiyan
wiley   +1 more source

Halogens, alcohols and potassium permanganate extend the storability of hot pepper seeds (Capsicum annuum l.) under accelerated ageing conditions

Journal of Horticultural Research, 2013
The feasibility of extending the storability of fresh hot pepper seeds, by modifying the storage atmosphere, using the respiration inhibitors and seed desiccants was examined.
Mathew Deepu, Doijode S.D., Reddy K. Madhavi   +2 more
doaj   +1 more source

Investigating the Impact of Three Washing Methods on Microbial Reduction, Color, and Texture of Spinach and Tomatoes

Future Postharvest and Food, EarlyView.
The effectiveness of three washing methods (tap water, 0.01% sodium hypochlorite, and 1% citric acid) was investigated on spinach and tomatoes. The citric acid solution demonstrated the highest microbial reduction for both spinach and tomatoes, particularly during storage, and maintained the produce texture or color.
Linsey Rodriguez, Danhui Wang
wiley   +1 more source

Validation of molecular markers associated with genic male sterile genes inbell pepper (Capsicum annuum L.)

Journal of Horticultural Sciences
F1 hybrids in chillies and bell peppers are valued for their uniformity, high yields and stress tolerance. Genetic male sterility, a stable monogenic recessive trait, is essential for cost-effective hybrid seed production.
V Varsha, K S Timmarao, S G Hegde, P Singathiya, P Naresh, D C Lakshmana Reddy, M Sood, R Rajeshwari, R Uma Maheshwari, S Mishra   +9 more
doaj   +1 more source

Words With Two Pairs of Like Letters - The Sequel [PDF]

, 2018
An update to a popular Word Ways article originally published in 1973 in which examples are given of words with two double ...
Francis, Darryl
core   +1 more source