Results 51 to 60 of about 104,296 (342)
Notulae Botanicae Horti Agrobotanici Cluj-NapocaWater stress is a critical factor limiting the growth and development of Capsicum annuum. Flavonoids and lignin are important secondary metabolites that serve as signaling molecules in plant stress responses.
Xueying LV +7 more
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Bioedukasi: Jurnal Pendidikan Biologi FKIP UM Metro, 2018 Catharanthus roseus L. contain vinca alkaloid compounds which have anti-mitotic effect like colchicine. The application of Catharanthus roseus L. extract and colchicine in many plants was usually done by soaking the plant seeds.
Purwanti Pratiwi Purbosari +1 more
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Scientific Reports, 2022 Capsicum annuum is one of the main vegetable crops for the local market and exportation in Egypt. In this concern, pepper mild mottle virus (PMMoV) infection caused a significant decrease in Capsicum sp. leading to large economic losses.
H. A. Gharib, A. M. Mandour
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Antioxidants, 2019 Peppers (Capsicum annuum L.) are an important crop usually consumed as food or spices. Peppers contain a wide range of phytochemicals, such as capsaicinoids, phenolics, ascorbic acid, and carotenoids. Capsaicinoids impart the characteristic pungent taste.
M. Hamed +3 more
semanticscholar +1 more source
Journal of Basic Medical VeterinaryMedicinal plants containing polyphenols (flavonoid dan tannin), quercetin and capsaicin have strong antioxidant properties. These compounds can help inhibit oxidative stress that plays a role in various diseases, including diabetes mellitus.
Salsabila Citagami +3 more
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Inhibitory effect of extract from Capsicum annuum leaves against α-glucosidase activity
浙江大学学报. 农业与生命科学版, 2013 Capsicum annuum is one of the world largest consumptive vegetables. As the biggest producer, consumer and exporter of C. annuum in the world, the development of China capsicum industry has an important influence on the development of global C.
LI Chunying +4 more
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Agronomy, 2019 Mexico has a wealth of Capsicum species, which has led to the development of a large number of chili pepper landraces. A great wealth of Capsicum germplasm can be found in southern Mexico in the Yucatan Peninsula, an important area of diversification of ...
Lucero del C. López Castilla +5 more
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EFFECTIVENESS OF HOT PEPPER (Capsicum annuum) EXTRACT AS AN ALTERNATIVE DISINFECTANT FOR THE DENTAL CUSPIDORS [PDF]
, 2011 Introduction Hot pepper (Capsicum annuum) contains a pungent compound known as capsaicin. It greatly attributes to the antimicrobial property of Capsicum annuum. Capsaicin is a phenol compound, which is the major component of disinfectants.
Fiuoz, Ehsan, Romero, Henry
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Machine Learning Approaches for GC–MS Data Interpretation in Flavour and Fragrance Analysis
Flavour and Fragrance Journal, EarlyView.The review explores machine learning integration in GC‐MS data analysis for the fragrance and flavour industry, highlighting recent advances and techniques in a context constrained by data scarcity and intellectual property concerns. ABSTRACT This review explores the integration of machine learning (ML) in the analysis of mass spectrometry data ...
Jean‐Baptiste Coffin +3 more
wiley +1 more source
Annotated world bibliography of host fruits of Bactrocera latifrons (Hendel) (Diptera: Tephritidae) [PDF]
, 2013 Bactrocera latifrons (Hendel) (Diptera: Tephritidae) infests fruits and vegetables of a number of different plant species, with host plants primarily found in the plant families Solanaceae and Cucurbitaceae. Although B.
Liquido, Nicanor J., McQuate, Grant T.
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