Results 151 to 160 of about 1,390 (175)

Effect of edible coatings on quality and shelf life of carambola (Averrhoa carambola L.) fruit during storage

Journal of Food Science and Technology, 2013
T V Ramana Rao
exaly  

Effect of ultrasound and centrifugal force on carambola (Averrhoa carambola L.) slices during osmotic dehydration

Ultrasonics Sonochemistry, 2017
Laxmikant S Badwaik
exaly  

Diseases of carambola.

2003
Sepiah Sepiah, R. C. Ploetz, A. W. Cooke
openaire   +1 more source

A Comparative Assessment of Nutritional Composition, Total Phenolic, Total Flavonoid, Antioxidant Capacity, and Antioxidant Vitamins of Two Types of Malaysian Underutilized Fruits (Averrhoa BilimbiandAverrhoa Carambola)

International Journal of Food Properties, 2013
Noorjahan Banu Alitheen, Ramasamy R
exaly  

Nutrient and Sensory Metabolites Profiling of Averrhoa Carambola L. (Starfruit) in the Context of Its Origin and Ripening Stage by GC/MS and Chemometric Analysis

Molecules, 2020
Mohamed Farag, Dan C Vodnar, Andrei Mocan   +2 more
exaly  

Phenolic and Lignan Glycosides from the Butanol Extract of Averrhoa carambola L. Root

Molecules, 2012
Xing Lin, Renbin Huang, Huang Renbin
exaly  

Effect of months on softwood grafting in carambola (Averrhoa carambola l.)

International Journal of Research in Agronomy
Renuka Rajeev Patil, MM Kulkarni, MS Shedge, MH Khanvilkar, NH Khobragade   +4 more
openaire   +1 more source

Process optimization for osmo-dehydrated carambola (Averrhoa carambola L) slices and its storage studies

Journal of Food Science and Technology, 2012
Chauhan O P, Bawa A S, O P Chauhan
exaly  

CARAMBOLA

1965
openaire   +1 more source

Process Optimization and Quality Analysis of Carambola ( Averrhoa carambola L .) Wine

International Journal of Food Engineering, 2014
Jatindra K Sahu
exaly