Results 51 to 60 of about 3,041 (213)
Future Postharvest and Food, Volume 3, Issue 1, Page 16-26, March 2026.1‐Methylcyclopropene (1‐MCP) containing‐paper delayed the color change and maintained higher rate of commercially acceptable fruit in Anxi persimmons during storage were attributed to the increased activities of H+‐ATPase, Ca2+‐ATPase, and Mg2+‐ATPase and higher levels of ATP content and energy charge (EC).
Lingzhen Zeng +5 more
wiley +1 more source
Comercialização de frutas exóticas
Revista Brasileira de Fruticultura, 2014 Nas Centrais de Abastecimento - CEASAs, a fruta é considerada exótica quando comercializada em menor volume. Apesar do aumento significativo da demanda de algumas frutas exóticas nos últimos anos, o volume total ainda é pequeno em relação ao volume total
Hélio Satoshi Watanabe +1 more
doaj +1 more source
Liofilización de la Carambola (Averrhoa carambola L.) Osmodeshidratada
INGENIERÍA Y COMPETITIVIDAD, 2011 La carambola (Averrhoa carambola L.) se trató osmóticamente con una solución hipertónica de sacarosa como pretratamiento al secado por sublimación con el fin de retirarle un 30% de humedad y concentrarla hasta un 40% de sólidos solubles. Se analizó la influencia de la velocidad de congelación y de calefacción en el potencial de rehidratación de la
Grajales Agudelo, Lina M. +2 more
openaire +1 more source
'Kary', an Improved Carambola for Commercial Planting [PDF]
, 1992 'Kary' is the first carambola, or star fruit (Averrhoa carambola L.), cultivar developed by the Department of Horticulture, University of Hawaii.
Hamilton, Richard A., Ito, Philip J.
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The Plant Genome, Volume 19, Issue 1, March 2026.Abstract Oxalis oulophora, a diploid species closely related to the octoploid Andean tuber crop oca (Oxalis tuberosa), was selected for whole‐genome sequencing to aid in understanding the origins of polyploidy and domestication in oca and its relatives (crop wild relatives).
Dilrini Vanrooyen, Eve Emshwiller
wiley +1 more source
ECO-FRIENDLY SYNTHESIS OF GOLD NANOPARTICLES USING AVERRHOA CARAMBOLA L. [PDF]
, 2018 In this work we report an eco-friendly method for the synthesis of gold nanoparticles (AuNPs) using Averrhoa carambola L. fruit extract at different temperatures.
Nguyen Thi Nhat Hang
core +1 more source
Revista Brasileira de Fruticultura, 2005 Este trabalho foi desenvolvido com o objetivo de verificar a influência do estiolamento, técnica de incisão na base da estaca e aplicação do ácido indolbutírico (AIB) no enraizamento de estacas herbáceas de caramboleira. As estacas foram padronizadas com
Débora Costa Bastos +3 more
doaj +1 more source
Patterns of Tree Species Abundance and Diversity on Urban Sidewalks in Macapá, Amapá, Brazil
Ecological Research, Volume 41, Issue 2, March 2026.This study presents the first systematic inventory of street trees in Macapá, Northeastern Brazilian Amazon. Results reveal a dominance of exotic and fruit‐bearing species, low tree density, and a replacement of large canopy trees by smaller ones, indicating potential losses in ecosystem services and the need for more biodiversity‐focused afforestation
Lorena Antunes Jimenez +8 more
wiley +1 more source
Evaluación fitoquímica y actividad antioxidante in vitro del extracto hidroalcohólico del fruto de Averrhoa carambola L (carambola), expendida en mercados de Ica, 2018 [PDF]
, 2021 La especie vegetal en estudio Averrhoa carambola L (carambola), produce frutos de agradable aspecto y sabor, se le consume fresca o en pastelería, con un importante aporte nutricional; contiene metabolitos secundarios con propiedades antioxidantes.
Soncco Bellido, Yasmin Marymar
core
Acta Scientiarum. Health Sciences, 2008 As folhas de carambola (Averrhoa carambola L.) são utilizadas na fabricação do fitoterápico Glico-Vitae®, indicado no tratamento do diabetes melittus tipo 2.
Marilene Provasi +6 more
doaj +1 more source