Results 71 to 80 of about 15,488,244 (251)

Partial or total replacement of soybean oil by black soldier fly larvae (Hermetia illucens L.) fat in broiler diets: effect on growth performances, feed-choice, blood traits, carcass characteristics and meat quality

, 2017
The present research studied for the first time the potential application of the fat derived from the black soldier fly larvae fat (BSLF) in substitution to the soybean oil in the diet for broiler chickens: growth performances, feed-choice, blood traits,
A. Schiavone, M. Cullere, M. D. de Marco, M. Meneguz, I. Biasato, S. Bergagna, D. Dezzutto, F. Gai, S. Dabbou, L. Gasco, A. Dalle Zotte   +10 more
semanticscholar   +1 more source

A comparative study of carcass characteristics and meat quality in genetic resources Pekin ducks and commercial crossbreds

Asian-Australasian Journal of Animal Sciences, 2019
Objective The study was aimed to compare carcass traits, physicochemical and textural properties of meat in two different genotypes of Pekin ducks with regard to sex effect.
D. Kokoszyński, D. Piwczyński, H. Arpášová, C. Hrnčár, M. Saleh, R. Wasilewski   +5 more
semanticscholar   +1 more source

Prediction of carcass characteristics of discarded Pelibuey ewes by ultrasound measurements

Revista Mexicana de Ciencias Pecuarias, 2019
The objective ofpresent study was to predict the carcass characteristics of 28 discarded Pelibuey ewes (41.01 ± 8.43 kg) using ultrasonography.The ultrasonic measurements of fat thickness (FT), area, (LDA), depth (DLD) and width (WLD) of the Longissimus ...
Alfonso J. Chay-Canul, Juan José Pineda Rodriguez, Jaime Olivares-Pérez, Francisco G. Ríos-Rincón, Ricardo García-Herrera, Ángel T. Piñeiro-Vázquez, Fernando Casanova-Lugo   +6 more
doaj   +1 more source

Slaughter, Carcass and Non-Carcass Characteristics of Local Cattle and Buffalo in Indonesia

Pakistan Journal of Nutrition, 2019
Background and Objectives: Local cattle and buffalo slaughtered in public abattoirs vary widely in body fatness and live weight. The study was aimed to characterise carcass and non-carcass parameters of local cattle and buffalo differing in breed, sex and body fatness score using a carcass dressing procedure based on the national standard carcass ...
R. Priyanto, H. Nuraini, null Muladno, M. Ismail, H. Wijayanto   +4 more
openaire   +1 more source

Prediction of Body and Carcass Weight of Sheep Fed with Increasing Levels of Spineless Cactus (Nopalea cochenillifera Salm Dyck): Carcass Characteristics, Tissue Composition, Non-Carcass Constituents

Ruminants
Spineless cactus, known for its high heat tolerance and low water requirements, offers a sustainable alternative for animal feed in regions where conventional crops struggle to thrive.
Roberto Germano Costa, Talma Jordana Lima, Ariosvaldo Nunes Medeiros, José Teodorico de Araújo Filho, Neila Lidiany Ribeiro, Geovergue Rodrigues Medeiros, Tairon Pannunzio Dias-Silva, Francisco Fernando Ramos de Carvalho   +7 more
doaj   +1 more source

Effect of the supplementation of biocomplexed minerals in diets for free-range chickens on performance and carcass characteristics

Revista Brasileira de Zootecnia, 2020
We intended to evaluate the influence of supplementation with biocomplexed minerals on the performance and carcass characteristics of Label Rouge broilers of both sexes, as well as on the feed efficiency and feed costs.
Fábio Loures Cruz, Diogo Alvarenga Miranda, Joanna Oliveira Marçal, Allan Alves Fernandes, Marcos Aurélio Lopes, Adriano Geraldo, Peter Bitencourt Faria   +6 more
doaj   +1 more source

Carcass characteristics of South African native chicken lines [PDF]

, 2000
Carcass characteristics of the Koekoek, New Hampshire, Naked-Neck, Lebowa-Venda and Ovambo chicken lines were evaluated. The highest dressed-carcass mass was recorded for Ovambo chickens and the highest percentage breast muscle was recorded for Naked ...
Webb, E.C., Van Marle-Koster, E.
core   +1 more source

The Evaluation of Meat and Carcass Characteristics of Thin‐ and Fat‐Tailed Lambs Slaughtered at 40 kg According to EUROP Classification System

Veterinary Medicine and Science
The study aimed to evaluate the effectiveness of the Europ carcass classification system (ECCS) in discriminating between carcass characteristics and meat quality of fat‐tailed (FT) and thin‐tailed (TT) lambs.
Bulent Teke, Akif Uysal, Mustafa Ugurlu, Buket Nacar, Deniz Ay, Filiz Akdag   +5 more
doaj   +1 more source

CARCASS CHARACTERISTICS OF JAPANESE QUAILS (COTURNIX COTURNIX JAPONICA) FED DIETS CONTAINING DIFFERENT LEVELS OF MALTED RED SORGHUM AS AN ENERGY SOURCE [PDF]

Egyptian Poultry Science
This study evaluated the effects of five dietary levels of malted red sorghum (i.e., 0, 25, 50, 75, and 100%) on the carcass characteristics of Japanese quails raised under an intensive system.
Bolokang Kgosidintsi, John Moreki, Molebeledi Mareko   +2 more
doaj   +1 more source

Effects of dietary supplemental bile acids on performance, carcass characteristics, serum lipid metabolites and intestinal enzyme activities of broiler chickens

Poultry Science, 2018
The objective of the present study was to evaluate the effect of bile acids derived from swine on the growth performance, carcass traits, serum lipid metabolites and intestinal enzyme activities in broiler chickens.
W. Lai, Wei-Gang Huang, B. Dong, Ai-Zhi Cao, Wenjuan Zhang, Jun-Tao Li, Hui Wu, Li-Ying Zhang   +7 more
semanticscholar   +1 more source