Results 271 to 280 of about 87,248 (286)

Folate, carotene, and smoking

American Journal of Obstetrics and Gynecology, 1982
F R, Witter, D A, Blake, R, Baumgardner, E D, Mellits, J R, Niebyl   +4 more
openaire   +2 more sources

Stability and Bioaccessibility of β-Carotene in Nanoemulsions Stabilized by Modified Starches

Journal of Agricultural and Food Chemistry, 2013
Rong Liang, Charles F Shoemaker, Fang Zhong   +2 more
exaly  

Food Matrix Effects on Bioaccessibility of β-Carotene Can be Measured in an in Vitro Gastrointestinal Model

Journal of Agricultural and Food Chemistry, 2014
Måns Minekus, Richard B van Breemen
exaly  

β-carotene content in sweet potato varieties from China and the effect of preparation on β-carotene retention in the Yanshu No. 5

Innovative Food Science and Emerging Technologies, 2008
Chengjun Sun, Guo Zeng
exaly  

Carotenes

2018
openaire   +1 more source

Preparation and characterization of corn starch-β-carotene composites

Carbohydrate Polymers, 2016
Jong-Yea Kim, Kerry C Huber
exaly  

Influence of particle size on lipid digestion and β-carotene bioaccessibility in emulsions and nanoemulsions

Food Chemistry, 2013
Laura Salvia-Trujillo, Olga Martín-Belloso, David Julian Mcclements   +2 more
exaly  

β-CAROTENE AND THE PHOTODERMATOSES

British Journal of Dermatology, 1975
openaire   +2 more sources

CAROTENE SYNTHESIS IN TOMATOES

Nutrition Reviews, 2009
openaire   +2 more sources

NEUTROPENIA AND BETA-CAROTENE

The Lancet, 1982
openaire   +2 more sources