Correction: Dietary provitamin A and non-provitamin A carotenoid in relation to cognitive function among middle-aged and older adults. [PDF]
Hailili G +11 more
europepmc +1 more source
Changes in Carotenoid Composition of Certain Roses with Age [PDF]
L.R.G. Valadon, Rosemary S. Mummery
openalex +1 more source
Active chitosan coating to inhibit decay and maintain mango postharvest quality
Abstract BACKGROUND Microbial decay limits the storage, quality and trade of mangoes (Mangifera indica). We developed an active chitosan coating containing zinc oxide nanoparticles (ZnO‐NPs) and Eucalyptus radiata essential oil (EEO) to inhibit decay and preserve postharvest quality of mango. Chitosan (cationic) can disrupt microbial membranes; ZnO‐NPs
Angelucia Gonçalves Parente +8 more
wiley +1 more source
Structural and spectroscopic basis of excitation energy transfer in microbial rhodopsins binding xanthophylls. [PDF]
Salvadori G +4 more
europepmc +1 more source
THE EFFECT OF LIGHT UPON THE VITAMIN A ACTIVITY AND THE CAROTENOID CONTENT OF FRUITS
Laura Lee W. Smith, Agnes Fay Morgan
openalex +1 more source
Paper-chromatographic separation of chlorophylls and carotenoids from marine algae [PDF]
S. W. Jeffrey
openalex +1 more source
Optimizing germination and cultivation of edible halophytes using effluents from an IMTA system
Abstract BACKGROUND Halophytes offer nature‐based solutions to food insecurity and soil degradation, while their integration into integrated multi‐trophic aquaculture (IMTA) systems promotes circular economy practices. This study aimed to optimize the germination and cultivation of edible halophytic species, namely Limbarda crithmoides, Suaeda vera and
Viana Castañeda‐Loaiza +5 more
wiley +1 more source
Associations among skin carotenoids, anthropometric parameters and healthy lifestyle behaviors in young adults: a cross-sectional, population-based study. [PDF]
Augimeri G +10 more
europepmc +1 more source

