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Effect of edible carrageenan- Mentha longifolia essential oil coating on microbial, chemical and sensory characteristics of fresh chicken fillet during refrigeration storage [PDF]
Bihdāsht-i Mavādd-i Ghaz̠āyī, 2021 The coating is one of the methods to extend the chicken fillet shelf life. The present study was conducted to evaluate the effect of carrageenan edible coating (1%) containing (Mentha longifolia) essential oil (1.5%) on the quality of chicken fillet ...
S. Kiani Ghalesard +3 more
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Carbohydrate Polymer Technologies and Applications, 2022 Packaging manufactured from petroleum is stable, and its waste threatens marine life. This study proposes the use of harmless edible materials manufactured from marine plants. Carrageenan is among the natural polysaccharides derived from red algae. Water
Natsumi Hirota, Kazukiyo Nagai
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Journal of Applied Science and Engineering, 2021 In this research, the influence of different solvents (1.0 M KOH and 1.0 M NaOH) and different drying methods (freeze dryer and oven) towards the chemical and physical properties of refined carrageenan by using kappaphycus alvarezii collected from ...
Adnin Awalludin +8 more
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Study on the extraction of low-potassium Kappa-Carrageenan by ethanol inhibition
Shipin yu jixie, 2022 Objective: In order to control the potassium ion content in Carrageenan, this project used alcohol inhibition method instead of potassium ion solution to extract Carrageenan.
CHEN Yan-hong +3 more
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Iraqi Journal of Pharmaceutical Sciences, 2021 Carrageenan extract is a compound of sulfated polyglycan that is taken out from red seaweeds. Being hydrocolloid in nature, carrageenan has gelling, emulsifying and thickening properties allowing it to be commonly used in the oral healthcare products and
Aseel J. Ali +2 more
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Shipin yu jixie, 2022 Objective: To achieve accurate application of kappa-carrageenan as a gelling agent in food industries such as processed meats, dairy, desserts and jellies, as well as seamless capsule in pharmaceuticals and crushable beads in tobaccos.
LUO Chang-rong +4 more
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Recent advances in carrageenan-based films for food packaging applications
Frontiers in Nutrition, 2022 In order to solve the increasingly serious environmental problems caused by plastic-based packaging, carrageenan-based films are drawing much attentions in food packaging applications, due to low cost, biodegradability, compatibility, and film-forming ...
Cheng Cheng +6 more
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Frontiers in Bioengineering and Biotechnology, 2022 Bioactive coatings are promising for improving osseointegration and the long-term success of titanium dental or orthopaedic implants. Biomimetic octacalcium phosphate (OCP) coating can be used as a carrier for osteoinductive agents.
Wei Cao +9 more
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Frontiers in Plant Science, 2022 Carrageenan is a polysaccharide derived from red algae (seaweed) with enormous economic potential in a wide range of industries, including pharmaceuticals, food, cosmetics, printing, and textiles.
Rennielyn Rupert +4 more
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Gels, 2023 The effects of alkali type and pH on the physical properties of carrageenan have been extensively studied. However, their effects on certain characteristics of solid-state properties of carrageenan have not been identified.
Rival Ferdiansyah +4 more
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