Results 231 to 240 of about 64,747 (261)

Carrageenan-based hydrogels and films: Effect of ZnO and CuO nanoparticles on the physical, mechanical, and antimicrobial properties

Food Hydrocolloids, 2017
Ahmed A Oun, Jong-Whan Rhim
exaly  

Carrageenans

2020
openaire   +1 more source

Extract from Lycium ruthenicum Murr. Incorporating κ-carrageenan colorimetric film with a wide pH–sensing range for food freshness monitoring

Food Hydrocolloids, 2019
Hua-lin Wang, Xingjiang Li, Shaotong Jiang   +2 more
exaly  

Carrageenans

2019
openaire   +1 more source

Carrageenans

2005
openaire   +1 more source

Double‐Helix Structure in Carrageenan–Metal Hydrogels: A General Approach to Porous Metal Sulfides/Carbon Aerogels with Excellent Sodium‐Ion Storage

Angewandte Chemie - International Edition, 2016
Daohao Li, Shao-Jun Guo
exaly  

CARRAGEENAN AND GALACTOSÆMIA

The Lancet, 1970
openaire   +2 more sources

Effects of sucrose addition on the rheology and microstructure of κ-carrageenan gel

Food Hydrocolloids, 2018
Zhi Yang, Hongshun Yang
exaly  

Cellulose nanocrystals reinforced κ-carrageenan based UV resistant transparent bionanocomposite films for sustainable packaging applications

Carbohydrate Polymers, 2019
Mithilesh Yadav, Fang-Chyou Chiu
exaly  

Carrageenan

2013
openaire   +1 more source