Results 111 to 120 of about 2,994 (232)

The absorption of carrageenans

Journal of Pharmacy and Pharmacology, 1966
W, Anderson, P D, Soman
openaire   +2 more sources

Graphene‐Based Conductive Polymer Composites for Piezoresistive Sensors: Materials, Sensing Mechanisms, and Performance

Macromolecular Materials and Engineering, Volume 311, Issue 9, September 2026.
Graphene‐based conductive polymer composites are revolutionizing next‐generation piezoresistive sensors through synergistic conductive networks, ultrahigh sensitivity, and mechanical flexibility. This review critically analyzes recent advances in fabrication strategies, electromechanical sensing mechanisms, and quantitative performance metrics, while ...
Tran Van Khai, Nguyen Xuan Sang, KK Sadasivuni, Kumud M. Tripathi, Dusan Losic, Tran Thanh Tung   +5 more
wiley   +1 more source

Integrative Phytochemical, Antioxidant, and NLRP3‐Linked and Anti‐Inflammatory Evaluation of Salvia balansae (Aurès Chemotype): Insights Into Its Safety and Therapeutic Potential

ChemistryOpen, Volume 15, Issue 9, September 2026.
An endemic Aurès chemotype of Salvia balansae emerges as a rich source of luteolin, rosmarinic acid, and other polyphenols with potent antioxidant and NLRP3‐linked anti‐inflammatory activities. Protection against experimental inflammation, favorable enzyme‐modulating properties, and a wide safety margin highlight its promise as a pharmaceutical and ...
Khadra Afaf Bendrihem, Messaoud Hachemi, Mohamed Aimene Mihoubi, Fares Mohamed Amine, Majid Sharifi‐Rad, Dalal Houhou, Rahma Guemmaz, Khaled Kherraz, Azzeddine Zeraib, Assia Abdelmalek, Aicha Mouane, Nour Elhouda Ayeb, Chawki Bensuici, Maria Chikha, Kamel Nagaz, Ayomide Victor Atoki, Mohammed Messaoudi   +16 more
wiley   +1 more source

Ultrasound Depolymerization and Characterization of Poly- and Oligosaccharides from the Red Alga Solieria chordalis (C. Agardh) J. Agardh 1842

Marine Drugs
Red seaweed carrageenans are frequently used in industry for its texturizing properties and have demonstrated antiviral activities that can be used in human medicine.
Mathilde Lesgourgues, Thomas Latire, Nolwenn Terme, Philippe Douzenel, Raphaël Leschiera, Nicolas Lebonvallet, Nathalie Bourgougnon, Gilles Bedoux   +7 more
doaj   +1 more source

Structure Formation in Dairy Cheese and Plant‐Based Cheese Analogues: A Review

Sustainable Food Proteins, Volume 4, Issue 3, September 2026.
In this review, structure formation in dairy cheese and plant‐based cheese analogues is analyzed following a multi‐length scale perspective. Particular emphasis is placed on the distinction between bottom‐up assembly, characteristic of natural dairy cheese, and top‐down structuring, typical of processed cheese and cheese analogues.
Laurens J. Antuma, Remco Kornet, Skelte G. Anema, Siqi Li   +3 more
wiley   +1 more source

A Review on Green Synthetic Approaches in the Development of Quinoline Analogues

ChemistrySelect, Volume 11, Issue 33, 1 September 2026.
This review highlights recent advances in environmentally friendly approaches, including metal‐free systems, solvent‐free approaches, microwave, and ultrasonic‐assisted techniques, organo‐ and biocatalysis, ionic liquids, nanoparticle catalysis, electrochemical, and photocatalytic strategies for the synthesis of quinoline scaffolds.
Demis Zelelew, Ajay Bissessur, Parvesh Singh, Hogantharanni Govender   +3 more
wiley   +1 more source

Kappa-/beta-carrageenans from Australian red algae of the Acrotylaceae (Gigartinales, Rhodophyta)

, 2008
The extracelluar polysaccharides of five species of the family Acrotylaceae Schmitz [Acrotylus australis J. Agardh, Amphiplexia hymenocladioides J.
Bacic, A, Chiovitti, A, Liao, M-L, Kraft, G, Craik, David J.   +4 more
core   +1 more source

Advancements and Challenges in Second‐ and Third‐Generation Biofuels: A Comparative Analysis of Lignocellulosic and Algal Feedstocks

Safety Science and Technology, Volume 1, Issue 3, September 2026.
ABSTRACT Advanced biofuels derived from nonfood biomass are increasingly recognized as strategic components of low‐carbon energy systems, particularly for sectors where direct electrification remains difficult. Second‐generation biofuels from lignocellulosic residues and third‐generation biofuels from algal and aquatic biomass offer complementary ...
Majid Saidi, Amirreza Ahmadbozorgi
wiley   +1 more source

BIOSORPTION OF LEAD (II) ON MODIFIED BARKS EXPLAINED BY THE HARD AND SOFT ACIDS AND BASES (HSAB) THEORY

BioResources, 2012
Chemical modification of Douglas fir bark and its subsequent utilization in adsorption of Pb(II) from aqueous solutions was investigated. The polysaccharidic moiety of barks was functionalized by periodate oxidation and derivatized after reductive ...
Cedric Astier,, Vincent Chaleix,, Celine Faugeron,, David Ropartz,, Pierre Krausz,, Vincent Gloaguen   +5 more
doaj  

Natural Pigments and Cyclodextrins: Overview on a Synergistic Approach to Encapsulation

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 5, September 2026.
ABSTRACT The growing demand for natural dyes in the food industry has stimulated research into strategies aimed at improving their stability, solubility, and bioavailability. This review examines the synergistic use of cyclodextrins (CDs) as encapsulating agents for natural pigments, highlighting their ability to form inclusion complexes that protect ...
Chiara Pippolini, Ilaria Benucci, Claudio Lombardelli, Marco Esti   +3 more
wiley   +1 more source