Results 81 to 90 of about 2,734 (263)

Chemistry Underlying the Behavior of Food and Agricultural Components During Industrial Manufacturing Processes and Its Implications in Quality Assurance, Food Quality, and Food Safety Management: A Systematic Review

open access: yesFood Safety and Health, EarlyView.
Industrial manufacturing processes have transformative effects on the components of food matrix. These transformations in food matrix and components have direct implications for quality assurance (QA), food quality (e.g., nutritional profile and texture), and food safety management (e.g., pathogen control and toxin mitigation). ABSTRACT This systematic
Chinaza Godswill Awuchi
wiley   +1 more source

Carrageenans and the proteolytic activity of human gastric secretion

open access: yes, 1967
The inhibition of the peptic activity of human gastric secretion by undegraded and degraded carrageenans of similar sulphate content has been examined over the pH range 1.5–3.75.
W ANDERSON, A J BAILLIE
core   +1 more source

Phenolic composition and multi‐target bioactivities of Globularia alypum extracts across seasons

open access: yesJSFA reports, EarlyView.
Abstract Background This study investigates the influence of seasonal variation on the phytochemical profile and biofunctional activities of ethanolic leaf extracts from Globularia alypum. Leaves collected across four seasons were extracted with a hydroethanolic solvent (80:20, v/v) and analyzed by LC‐ESI‐MS/MS.
Mohammed Messaoudi   +11 more
wiley   +1 more source

Bromelain as the enzyme of the future: A global bibliometric mapping of its applications and emerging trends

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract INTRODUCTION Bromelain, a complex mixture of proteolytic enzymes primarily extracted from plants of the Bromeliaceae family, has gained prominence because of its broad industrial applicability, particularly in the food, pharmaceutical and cosmetic sectors.
Genésio José da Silva Neto   +6 more
wiley   +1 more source

Synthesis and application of alginate@CuFe2O4 polymeric spheres in 17‐β‐estradiol adsorption processes in Amazonian rivers

open access: yesPolymer International, EarlyView.
Magnetic alginate beads, functionalized with copper ferrite, effectively remove 17‐β‐estradiol from Amazonian water, exhibiting optimized 238.65 μg g−1 capacity, fast 40 min kinetics, easy recovery, and successful remediation. Abstract The presence of endocrine‐disrupting compounds, such as 17‐β‐estradiol, in aquatic ecosystems poses a significant ...
Dante S Silva   +10 more
wiley   +1 more source

Seaweed Hydrocolloid Production: An Update on Enzyme Assisted Extraction and Modification Technologies

open access: yesMarine Drugs, 2015
Agar, alginate, and carrageenans are high-value seaweed hydrocolloids, which are used as gelation and thickening agents in different food, pharmaceutical, and biotechnological applications.
Nanna Rhein-Knudsen   +2 more
doaj   +1 more source

Enzymatically-derived oligo-carrageenans interact with α-Gal antibodies and Galectin-3

open access: yes, 2023
International audienceCarrageenans are linear sulfated galactans synthesized in the Gigartinales, Rhodophyceae species with a varied range of biological properties that are of value to the pharmaceutical and cosmetic sectors.
Jouanneau, Diane   +7 more
core   +1 more source

Harnessing Natural Compounds in Psoriasis: Targeting Cellular Pathways for Effective Therapy

open access: yesPhytotherapy Research, EarlyView.
Natural compounds act on key cellular pathways in psoriasis by suppressing keratinocyte hyperproliferation, modulating Th17/IL‐17‐mediated immune responses, and reducing oxidative stress. These multi‐target effects highlight their potential as safer adjunctive therapies alongside conventional treatments.
Hye Jin Lee   +9 more
wiley   +1 more source

Carrageenans-Sulfated Polysaccharides from Red Seaweeds as Matrices for the Inclusion of Echinochrome

open access: yesMarine Drugs, 2017
The possibility of using different types of carrageenans (CRG) as matrixes for incorporating of echinochrome A (Ech) was investigated. Ech interacts with carrageenans and is incorporated into the macromolecular structure of the polysaccharide.
Irina M. Yermak   +7 more
doaj   +1 more source

Structure–Property Relationships in Gelatine‐Based Systems Reinforced With Cotton Cellulose Nanocrystals: Toward Bio‐Based Coating Applications

open access: yesPackaging Technology and Science, EarlyView.
Structure–property relationships in gelatine‐based systems reinforced with cotton cellulose nanocrystals revealed enhanced mechanical, optical and barrier properties for sustainable coating applications. ABSTRACT This study investigates structure–property relationships in gelatine‐based systems reinforced with cotton cellulose nanocrystals (CNCCs, 0 ...
Luan dos Santos Bispo de Souza   +2 more
wiley   +1 more source

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