Results 51 to 60 of about 59,965 (162)
To solve the problem of the lack of reference material (RM) for determination of allergenic ingredients in food, a RM of cashew nut powder was developed in the study. Cashew nut powder was prepared from cashew nut kernel by selecting, cleaning, crushing,
Jiang Man +6 more
doaj +1 more source
Evaluation of Released Cashew Varieties under Odisha Condition
In order to address the challenge of poor nut yield of present cashew plantations in India, a trial consists of twenty five released varieties of cashew from different parts of India was laid out during 2008 under RBD with two replications having six ...
P. Tripathy +2 more
doaj
This experiment aimed to assess the influence of diets containing cashew nut meal stored for 35 days and treated at different storage times with 500 ppm butylated hydroxytoluene on the characteristics of breast meat and abdominal fat.
Irani Ribeiro Vieira Lopes +5 more
doaj +1 more source
This study examined whether antibiotic use altered the risk of infant allergic disease within a maternal prebiotics supplementation trial. Intrapartum antibiotics were maternal antibiotics administered during childbirth, from the onset of labour or induction until 1‐h before delivery.
Summer V. M. Walker +10 more
wiley +1 more source
One of the main causes of low cashew nut yields in African countries is the lack of improved planting materials used for plantation establishment. It is therefore necessary to efficiently select planting material to increase cashew nut yields.
Kouami N'DJOLOSSÈ +6 more
doaj +1 more source
Human IgE Antibodies Recognize the Vicilin and Alpha‐Hairpinin Domains of Peanut Allergen Ara h 1
The ɑ‐hairpinin of Ara h 1 contains a dominant epitope that is both frequently recognized and blocks a majority of the IgE against this domain. Including this region in tests may improve diagnosis of peanut allergy. The trimeric structure of the vicilin region explains the ability of Ara h 1 to induce anaphylaxis with a single antibody.
Taylor M. Cosey +14 more
wiley +1 more source
The spectrum of allergic sensitization in mothers and their offspring was characterized at ages 1–5 years at an extract‐ and molecular level in a North American birth cohort. Fel d 1 was the primary sensitizer in mothers, followed by Phl p 1. Perennial allergen sensitization (Der f 1, Der p 1) was rare at age one but rose sharply by age five.
Mary Asumta Anyango Kodydek +14 more
wiley +1 more source
Cashew Nut Allergy in Children [PDF]
The content of the thesis contributes to the knowledge of the cashew nut and cashew nut allergy. Cashew nut allergy is an important healthcare problem, especially in children. The cashew nut (Anacardium occidentale) belongs to the Ancardiaceae family and
Kuiper- van der Valk, J.P.M. (Hanna)
core +1 more source
Effect of information and communication technology on cashew nut export in Benin
The introduction of information and communication technology (ICT) has altered the way society operates things. ICT is used in various sectors, including agriculture.
Armand Fréjuis Akpa +1 more
doaj +1 more source
ABSTRACT This paper explores the paradox of seeking local solutions in rural development when conflicts result from structural transformations of the agrarian economy driven by national political choices. Since the 1990s, participatory approaches inspired by neo‐institutionalist theories of local governance have encouraged development actors to view ...
Toni‐Giovanni Pegurri
wiley +1 more source

