Results 101 to 110 of about 177,563 (231)

Overexpression of leucoanthocyanidin reductase or anthocyanidin reductase elevates tannins content and confers cassava resistance to two-spotted spider mite [PDF]

open access: gold, 2022
Qing Chen   +15 more
openalex   +1 more source

Water adsorption isotherms and thermodynamic properties of cassava bagasse

open access: bronze, 2016
Tiago Carregari Polachini   +3 more
openalex   +2 more sources

Enhancing Oil Recovery by Polymeric Flooding with Purple Yam and Cassava Nanoparticles [PDF]

open access: gold, 2023
Hasanain A. Al-Jaber   +8 more
openalex   +1 more source

Controlling cassava mosaic virus and cassava mealybug in Sub-Saharan Africa: [PDF]

open access: yes
millions fed, Cassava, mosaic virus, mealybug,
Nweke, Felix
core  

Effect of processing conditions on cyanide content and colour of cassava flours from West Africa [PDF]

open access: yes, 2009
The evolution of cyanide content and colour were monitored during the processing of lafu, traditional flour and improved flour from five cassava cultivars from Benin. In addition, the total phenol, polyphenoloxidase (PPO), peroxydase (POD) and linamarase
Akissoé, Noël H.   +3 more
core  

Characterization of cassava ORANGE proteins and their capability to increase provitamin A carotenoids accumulation

open access: gold, 2022
Angélica Jaramillo   +11 more
openalex   +2 more sources

Green Entrepreneurship In Increasing Income Of Family Business At Keranggan Ecotourism [PDF]

open access: yes, 2018
This conceptual paper discusses about green entrepreneurship which will be developed at Keranggan ecotourism in South Tangerang, which has an impact to increase their income for family business. The example for family business is a cassava chips industry
Kusumaningsih, A. (Ani)
core  

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