This study investigates the lipid metabolism regulatory effects of large‐leaf yellow tea (YT), its aqueous extract (YAE), and its tea residue (YSR) in a high‐fat diet‐induced mouse model. we evaluated their effects on serum lipid metabolism indices and explored potential mechanisms of intervention through transcriptome analysis.
Yuzhu Shen +10 more
wiley +1 more source
How Seasonality May Shape Key Phenolic Compounds of <i>Eugenia punicifolia</i>: A Study Driven by NMR Metabolomics. [PDF]
O G Neves K +5 more
europepmc +1 more source
Potential chemo-prophylactics effect of green tea catechins in pre-malignant and malignant prostate
Dian Dong Jiang
openalex +1 more source
This graphical abstract highlights the nutritional management of obesity through food formulations based on the two varieties (white and black) of Dioscorea bulbifera yams that has undergone culinary treatments (boiling and braising). The results show that white Dioscorea bulbifera showed the best properties compared to black after the culinary ...
Fossouo Towa Patrik Florent +6 more
wiley +1 more source
Biological mechanisms of sodium nitroprusside in enhancing quality of Radix Paeoniae Rubra and Radix Paeoniae Alba. [PDF]
Zhao K +6 more
europepmc +1 more source
The optimized tea blend exhibited high antioxidant activity and contained significant amounts of flavonoids, tannins, polyphenols, and vitamin C. In diabetic rats, the tea formulation significantly improved glycemic control, reduced lipid profiles, and enhanced liver and kidney function.
Irwin Leoda Begnone +2 more
wiley +1 more source
<i>Morchella esculenta</i> (L.) Pers. Wild of the Province of Taza, Morocco: Toxicity Assessment in In Vitro and In Vivo Models, Antioxidant Activities and Correlation With the Chemical Composition of Aqueous and Organic Extracts. [PDF]
Mahtal A +4 more
europepmc +1 more source
Potential Nutraceutical Properties of <i>Vicia faba</i> L: LC-ESI-HR-MS/MS-Based Profiling of Ancient Faba Bean Varieties and Their Biological Activity. [PDF]
Fantasma F +14 more
europepmc +1 more source
Influencing Factors and Regulatory Mechanisms of Fresh Tea Leaf Quality: A Review. [PDF]
Wu T +10 more
europepmc +1 more source

