Results 231 to 240 of about 23,965 (251)
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Tissue Engineering Approaches to Develop Cultured Meat From Cells: A Mini Review
Cogent Food and Agriculture, 2017Farhan Saeed +2 more
exaly
GROWTH FACTOR COMPOSITION FOR CELL CULTURE-PRODUCED MEAT
2021ORVAR BJORN LARUS +3 more
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CELL CULTURE MEDIUM AND SUPPLEMENTS FOR CELLULAR MEAT PRODUCTION
2023CONNON CHE JOHN, GOUVEIA RICARDO
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Cultured Meat From Muscle Stem Cells: A Review of Challenges and Prospects
Journal of Integrative Agriculture, 2015Osman Mahgoub +2 more
exaly
Allergens and allergenicity in cell-cultured meat: Current status and reflections
Trends in Food Science & TechnologyYun Li +10 more
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The effect of information framing on consumer perception of cell-cultured meat
Food Quality and PreferenceK.V. To +4 more
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Advances and Challenges in Cell Biology for Cultured Meat
Annual Review of Animal BiosciencesBenjamin P Bouchet +2 more
exaly
Modeling and Simulation of Cell Cultures in Cultivated Meat Production
Luiz Alberto Junior Letti +4 moreopenaire +1 more source