Results 141 to 150 of about 221,715 (271)

The Content of Dietary Melatonin in 119 Food Items and Its Relationship With Chronic Diseases: Results of the CUME+ Study

Journal of Human Nutrition and Dietetics, Volume 39, Issue 1, February 2026.
ABSTRACT Background Dietary melatonin, naturally occurring in plant‐ and animal‐based foods, has been linked to beneficial effects on sleep, mood and metabolic health. Although evidence suggests that food‐derived melatonin may elevate circulating levels, few studies have assessed its intake through habitual diets or explored associations with chronic ...
Gilmara Alves Zanirate, Josefina Bressan, Arieta Carla Gualandi Leal, Adriano Marçal Pimenta, Helen Hermana Miranda Hermsdorff   +4 more
wiley   +1 more source

Analytic observations of seminar scientific work according toward objectives [PDF]

, 2005
Report is Deliverable 9 of 6th FP SSA project “Environmental friendly food production system: requirements for plant breeding and seed production” (ENVIRFOOD) and includes analytic observations of seminar scientific work according toward objectives ...
Belicka, Ina, Bleidere, Mara
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Perceptions of the Role of Diet Among People With Constipation: Dietary Contributors and Relievers to Symptoms and Research Priorities

Journal of Human Nutrition and Dietetics, Volume 39, Issue 1, February 2026.
ABSTRACT Background and Aims Diet is a potential management option for constipation; however, people's perceptions regarding its role and their dietary behaviours are unclear. The aim of this study was to explore the perceptions of the role of diet in constipation, including dietary contributors and relievers of constipation symptoms, and the attitudes
Dominic N. Farsi, Kevin Whelan, Eirini Dimidi   +2 more
wiley   +1 more source

State of the art of existing breeding initiatives & actions planned to strengthen collaborations [PDF]

, 2019
State of the art of existing breeding initiatives3Introduction In order to strengthen organic breeding, it is important to know the state of the art of existing initiatives, programs and networks of organic breeding and breeding for organic, and in what ...
Messmer, Monika, Nuijten, Edwin, Vonzun, Seraina   +2 more
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Key Sources of Information and Support for Adults With Coeliac Disease: Coeliac Associations, Dietitians, Social Media and Cookbooks

Journal of Human Nutrition and Dietetics, Volume 39, Issue 1, February 2026.
Six hundred and seventy‐five adults with coeliac disease completed an online survey. Coeliac UK, dietitians, cookbooks and online recipes and other people with coeliac disease were considered extremely/very useful by the majority. Only 15% reported GPs to be extremely/very useful.
Yvonne Jeanes, Humayun Muhammad, Ruksar Nishat, Katie Kennedy, Cristian Costas‐Batlle, Nick Trott, Sue Reeves   +6 more
wiley   +1 more source

Effects of the second crop on maize yield and yield components in organic agriculture [PDF]

, 2008
The second crop use in organic agriculture is a known method of maintaining the soil tilth, soil protection against environmental deterioration, soil nutrients conservation and even the weed control.
Birkás, Márta, Jug, D., Jug, I., Kolar, D., Samota, D., Stipesevic, B., Vrkljan, B.   +6 more
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GATHERING THE HARVEST: THE COLLECTION AND TRANSPORTATION OF AGRICULTURAL PRODUCE IN ROMAN CAMBRIDGESHIRE AND PETERBOROUGH

Oxford Journal of Archaeology, Volume 45, Issue 1, Page 68-92, February 2026.
Summary When Rome colonized Britain, it created a transport network spanning the province. This transformed the Iron Age economy, creating large new markets which in turn supported specialized manufacturing. This article explores the impact of transportation on Roman agriculture – the core of the Romano‐British economy.
Rob Wiseman, with contributions by Rachel Fosberry, Martha Craven   +2 more
wiley   +1 more source

UREA TREATMENT OF MATURE WHOLE-CROP CEREAL MIXTURES AS SALVAGE FORAGE FOR SMALL-SCALE DAIRY SYSTEMS IN THE DRY SEASON

Tropical and Subtropical Agroecosystems
Background: Forage from small-grain cereals is an option to diversify feeding strategies in small-scale dairy systems (SSDS), due to their short cycle and ample adaptation.
Yessica Guadalupe Zamora-Juárez, Mónica Arias-Ávila, Carlos Manuel Arriaga-Jordán, Carlos Galdino Martínez-García, Felipe López González   +4 more
doaj   +1 more source

A review of knowledge: inter-row hoeing & its associated agronomy in organic cereal & pulse crops [PDF]

, 2002
The aim of this project was to establish the “state of the art” for inter-row hoeing and its associated agronomic practices in organic cereal and pulse crops. To achieve this a detailed review of literature was undertaken.
J. A., King, J. P., Welsh, M., Home, N. D., Tillett   +3 more
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Prophetic Promise: The Lineal Return of ‘lopp’d branches’ in Shakespeare’s Cymbeline

Renaissance Studies, Volume 40, Issue 1, Page 55-75, February 2026.
Abstract This paper identifies the early‐modern conception of prophecy as a word‐magic performed across generations, a verbal promise that anticipates its own realisation in posterity. Just as Francis Bacon upheld the generative force of prophetic utterances by noting their ‘springing and germinant accomplishment throughout many ages’, Shakespeare’s ...
Rana Banna
wiley   +1 more source