Results 171 to 180 of about 8,196 (221)

ACE-1 perennial cereal rye

Canadian Journal of Plant Science, 2004
ACE-1 perennial cereal rye (PC rye) (Secale cereale) was developed by the Agriculture and Agri-Food Canada Research Centre, Lethbridge, Alberta. This cultivar, tested as LRC 96-1 in western Canada, was developed for silage and greenfeed. ACE-1 is easy to establish, competes well with weeds, grows early in spring, produces more biomass than barley and ...
S. N. Acharya, Z. Mir, J. R. Moyer
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Aegilops-rye amphiploids and substitution rye used for introgression of genetic material into rye (Secale cereale L.)

Journal of Applied Genetics, 2010
The valuable genes of Aegilops biuncialis, Ae. ovata, Ae. kotschyi, and Ae. variabilis were transferred to rye, by crossing Aegilops-rye amphiploids with tetraploid and diploid substitution rye. The C-banded karyotype of the BC1 and BC2 generations of amphiploids with 4x substitution rye and BC1 with 2x substitution rye showed great variation in ...
B, Apolinarska, H, Wiśniewska, B, Wojciechowska   +2 more
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Rye (Secale cereale L.)

2009
Rye (Secale cereale L.) is mainly a European cereal with about 75% of the global production growing in Russia, Belarus, Poland, Germany, and Ukraine. It has the best overwintering ability, and the highest tolerance to drought, salt, or aluminium stress from all small-grain cereals.
H.H. Geiger, T. Miedaner
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Rapid Phenotypic Divergence of Feral Rye from Domesticated Cereal Rye

Weed Science, 2007
Abstract Feral rye is an agricultural and ruderal weed of the western United States. We investigated how it has phenotypically diverged from its cultivated ancestor, domesticated cereal rye, and across its range since the introduction of its progenitor. Vegetative growth, flowering phenology, and reproductive characters of feral populations from across
Jutta C. Burger, Jodie M. Holt, Norman C. Ellstrand   +2 more
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Role of benzoxazinones in allelopathy by rye (Secale cereale L.)

Journal of Chemical Ecology, 1987
Two phytotoxic compounds [2,4-dihydroxy-1,4(2H)-benzoxazin-3-one (DIBOA) and 2(3H)-benzoxazolinone (BOA)] were previously isolated and identified in 35-day-old greenhouse-grown rye shoot tissue. Both compounds were also detected by TLC in greenhouse-grown root and fieldgrown shoot tissue.
J P, Barnes, A R, Putnam
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Transgenic Cereals: Secale cereale and Sorghum bicolor (rye and sorghum)

1999
Rye, Secale cereale L., was first domesticated in Central Asia, Afghanistan, Tibet and Iran. Although world rye grain production decreased from 33.4 million tons in 1990 to 22.6 million tons in 1995, European rye production slightly increased during this period (FAO 1996).
Ana M. Castillo, Ana M. Casas
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Allozyme variation in rye, Secale cereale L.

Theoretical and Applied Genetics, 1987
Eleven samples of eight European commercial varieties of winter rye were examined at eight polymorphic enzyme loci. Genotype frequencies fitted Hardy-Weinberg expectations at all loci in all samples studied. Of the total genetic diversity recorded at the 8 loci, only 7% was expressed between varieties.
Adam, D., Simonsen, V., Loeschcke, V.
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Regulation of secalin accumulation in Rye (Secale cereale)

Journal of Cereal Science, 1990
To investigate the regulation of secalin synthesis in rye, we have quantitatively determined the secalin accumulation patterns throughout endosperm development in three inbred rye lines and in F 1 hybrid seed produced by reciprocal crosses. Secalins were resolved electrophoretically and their relative proportions estimated by densitometry.
G.A. Penner, G.J. Scoles
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Characterization of repetitive DNA in rye (Secale cereale)

Chromosoma, 1974
Nuclear DNA of rye (Secale cereale), a plant species with a relatively large genome (i.e., 18 pg diploid), has been characterized by determination of its content in repetitive sequences, buoyant density, and thermal denaturation properties. The reassociation kinetics of rye DNA reveals the presence of 70 to 75% repeated nucleotide sequences which are ...
P. K. Ranjekar, J. G. Lafontaine, D. Pallotta   +2 more
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Ferulic Acid Dehydrodimers in Rye(Secale cereale L.) [PDF]

Journal of Cereal Science, 2000
Abstract Four ferulic acid dehydrodimers were isolated from rye bran and purified by preparative HPLC after alkaline hydrolysis. The identity of the compounds were confirmed by UV,1H and13C-NMR and mass spectroscopy. The content of the four identified dimers corresponded to a total dimer concentration of 307 μg/g (dry matter) of the whole grain.
Andreasen, M. F., Christensen, L. P., Meyer, A. S., Hansen, Å.   +3 more
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