Results 101 to 110 of about 151,620 (307)
Probiotic lactic acid bacteria in biotechnology and the food industry: A review
Czech Journal of Food SciencesThis review explores the diverse applications and health benefits of probiotic lactic acid bacteria (LAB) through biotechnological applications in the food industry.
Damla Avci +4 more
doaj +1 more source
Advanced Engineering Materials, EarlyView.Postbuild annealing systematically modifies the phase fractions and morphology of EB‐PBF processed Mo–9Si–8B. Quantitative microstructure–property correlations reveal how controlled phase evolution enhances high‐temperature compressive strength and creep resistance.
Christopher Schmidt +5 more
wiley +1 more source
, 2016 This book and CD-ROM describe cereals, pseudo-cereals and pulses, which are some of the 7,000 useful plants of tropical Africa. Of the 250 species listed as cereals, pseudo-cereals and pulses on PROTA’s database, 82 qualify for treatment in this volume ...
Belay, G., Brink, M.
core +1 more source
Advanced Engineering Materials, EarlyView.This article investigates the dependence of the properties on the manufacturing orientation in the form of the inclination angle to the build plate of LPBF‐fabricated NiTi rods with a diameter of 150–220 µm. Metallographic, chemical, thermal, and mechanical characterization show behavior under identical manufacturing conditions that ranges from ...
Sandra Herzig +2 more
wiley +1 more source
Utilization of the Nutritional Potential of Wheat Bran Using Different Fractionation Techniques
Applied SciencesWheat bran separated in the standard milling process as a by-product contains many substances of importance in livestock and human nutrition. In the Czech Republic, as in other Central European countries, a significant part of the bran is not ...
Pavel Skřivan +7 more
doaj +1 more source
Entropy‐Driven Design of Low‐Melting‐Point Alloys via Compositionally Complex Strategy
Advanced Engineering Materials, EarlyView.Conventional low‐melting‐point alloys (LMPAs) are limited by a narrow compositional space and inherent property trade‐offs. This review presents an entropy‐driven design strategy that overcomes these limitations, ushering in a new class of low‐melting‐point compositionally complex alloys (LMCCAs).
Yinghui Shang +6 more
wiley +1 more source
CGIAR Research Program on Grain Legumes and Dryland Cereals - Plan of Work and Budget 2019
, 2019 The CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC) is an international consortium led by the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) and CGIAR implementing partners including the International ...
CGIAR Research Program on Grain Legumes and Dryland Cereals
core
Genetic analysis of the single internode dwarf 1 mutant in barley
BMC Plant BiologyBackground Stem development is crucial for plant lodging, nutrients and water transport, and structural support for other organs. Understanding stem development and growth is essential for ensuring global food security.
Megan Overlander-Chen +3 more
doaj +1 more source
Advanced Engineering Materials, EarlyView.Binder‐free laser powder bed fusion of 8YSZ with a femtosecond laser is used to map process windows linking scan strategy, heat accumulation, and grain growth. Time‐resolved thermography and simulations reveal thermal regimes that enable continuous, vitrified, and fine‐grained 8YSZ surface layers without absorptive additives and demonstrate ...
Markus Kühn +5 more
wiley +1 more source