Results 21 to 30 of about 3,012 (167)

Mining Single Nucleotide Polymorphism (SNP) Markers for Accurate Genotype Identification and Diversity Analysis of Chinese Jujube (Ziziphus jujuba Mill.) Germplasm

Agronomy, 2021
Chinese jujube (Ziziphus jujuba Mill.) is an economically important fruit tree with outstanding adaptability to marginal lands and a broad range of climate conditions. There are over 800 cultivars, mostly landraces from China.
Lihua Song, Bing Cao, Yue Zhang, Lyndel W. Meinhardt, Dapeng Zhang   +4 more
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Autotetraploidization Alters Morphology, Photosynthesis, Cytological Characteristics and Fruit Quality in Sour Jujube (Ziziphus acidojujuba Cheng et Liu)

Plants, 2023
Artificially induced polyploidization is one of the most effective techniques for improving the biological properties and creating new cultivars of fruit trees.
Lihu Wang, Lixin Wang, Tingting Ye, Jin Zhao, Lili Wang, Hairong Wei, Ping Liu, Mengjun Liu   +7 more
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Molecular Advances in Breeding for Durable Resistance against Pests and Diseases in Wheat: Opportunities and Challenges

Agronomy, 2023
Wheat production worldwide is severely challenged by different pest and pathogen species, and misguided application of chemicals in farming significantly stimulates crop invaders to develop insecticide resistance.
Kun Luo, Dejia He, Jiao Guo, Guangwei Li, Boliao Li, Xiulin Chen   +5 more
doaj   +1 more source

Multiple-Genome-Based Simple Sequence Repeat Is an Efficient and Successful Method in Genotyping and Classifying Different Jujube Germplasm Resources

Plants, 2023
Jujube (Ziziphus jujuba Mill.) is a commercially important tree native to China, known for its high nutritional value and widespread distribution, as well as its diverse germplasm resources.
Bin Li, Noor Muhammad, Shufeng Zhang, Yunxin Lan, Yihan Yang, Shoukun Han, Mengjun Liu, Meng Yang   +7 more
doaj   +1 more source

Comparative transcriptome profiling analysis provides insight into the mechanisms for sugar change in Chinese jujube (Ziziphus jujuba Mill.) under rain‐proof cultivation

The Plant Genome, 2023
Chinese jujube (Ziziphus jujuba Mill.) is a globally popular and economically important fruit that is rich in bioactive compounds with strong anti‐cancer effects.
Qing Ji, Ruifang Wang, Kai Chen, Zhengwan Xie, Sunyang Li, Dawei Wang, Ao Zhang, Yumei Xu, Shenghui Li, Junjun Cui, Sha Liu, Jun Zhou, Lihu Wang   +12 more
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Research Progress on Structural Identification and Biological Activity of Chinese Jujube Polysaccharides [PDF]

Shipin Kexue
Chinese jujube (Ziziphus jujuba Mill.) originated from China and has high nutritional and medicinal value. As one of the major active ingredients in Chinese jujube, polysaccharides have various functions including immunoregulatory, hepatoprotective ...
ZHANG Tingting, JIA Shan, MA Huan, FENG Bo, WANG Bini, MENG Yonghong, YANG Xingbin, LU Yalong
doaj   +1 more source

Thin‐Layer Drying Characteristics and Modeling of Chinese Jujubes [PDF]

Mathematical Problems in Engineering, 2012
A mathematical modeling of thin‐layer drying of jujubes in a convective dryer was established under controlled conditions of temperature and velocity. The drying process took place both in the accelerating rate and falling rate period. We observed that higher temperature reduced the drying time, indicating higher drying rates of jujubes.
Xiao-Kang Yi, Wen-Fu Wu, Ya-Qiu Zhang, Jun-Xing Li, Hua-Ping Luo   +4 more
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Characteristics of fatty acids in the Chinese jujube fruits (ZiZiphus jujuba mill.)

Journal of Agriculture and Food Research, 2021
The characteristics of fatty acids of 21 Chinese jujube varieties from three major production regions were studied. Twenty four fatty acids were identified by GC-MS and applying fatty acids methyl esters (FAMEs) method.
Rentang Zhang, Xin Sun, Sriram K. Vidyarthi, Fangzhou Wang, Yanlei Zhang, Zhongli Pan   +5 more
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Research on the Transformation and Upgrading of Xinjiang Jujube Industry in the Context of “Silk Road Economic Belt” [PDF]

E3S Web of Conferences, 2021
Jujube planting in Xinjiang, China began in 1985, and then entered the rapid development stage of planting. By 2012, Xinjiang became the main jujube producing area in China.
Xiao Bai, Na Kong, Rong Zhang
doaj   +1 more source

Development of Chloroplast Microsatellite Markers and Analysis of Chloroplast Diversity in Chinese Jujube (Ziziphus jujuba Mill.) and Wild Jujube (Ziziphus acidojujuba Mill.).

PLoS ONE, 2015
Ziziphus is an important genus within the family Rhamnaceae. This genus includes several important fruit tree species that are widely planted in China and India, such as the Chinese jujube (Ziziphus jujuba Mill.), the wild jujube (Z.
Jian Huang, Xiaoting Yang, Chunmei Zhang, Xiao Yin, Shipeng Liu, Xingang Li   +5 more
doaj   +1 more source