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Studies on Quality Prediction of Chinese Yam

open access: yesStudies on Quality Prediction of Chinese Yam
application/pdf 修士学位論文 大学院畜産学研究科生物資源科学専攻 Master’s Course of Bioresource ...
openaire  

STUDY ON DRYING PROCESS OF CHINESE YAM

open access: yesTopics in Intelligent Computing and Industry Design (ICID), 2017
Liu Xiao   +6 more
openaire   +1 more source

Comprehensive evaluation of thermal processing on the edible quality, flavor and starch properties of Chinese yam. [PDF]

open access: yesFood Chem X
Chen L   +9 more
europepmc   +1 more source

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