Results 161 to 170 of about 4,530 (184)

Tissue Culture Technology of Chinese Yam

Botanical Research, 2022
openaire   +1 more source

[Study on extraction of the total saponins of Chinese yam].

Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials, 2008
A method for the determination of total saponins of Chinese yam was established. The dioscin was used as a standard compound, the vanillin-perchloric acid as chromogenic agent and glacial acetic acid as solvent. The extraction technique of asponins from Chinese yam was studied by spectrometric method.
Min, Zhang, Lin, Du, Gui-dong, Huang, Xian-feng, Zhong   +3 more
openaire   +1 more source

Extraction, structural analysis, derivatization and antioxidant activity of polysaccharide from Chinese yam

Food Chemistry, 2021
Shiyang Zhou, Gangliang Huang, Guangying Chen   +2 more
exaly  

Physicochemical properties and microstructure of Chinese yam (Dioscorea opposita Thunb.) flour

Food Hydrocolloids, 2021
Yifan Zou, Bao Yang
exaly  

Metabolome Profiling of Eight Chinese Yam (Dioscorea polystachya Turcz.) Varieties Reveals Metabolite Diversity and Variety Specific Uses

Life, 2021
Dahui Liu, Liu Dahui, Luqi Huang
exaly  

Effect of various drying pretreatments on the structural and functional properties of starch isolated from Chinese yam (Dioscorea opposita Thumb.)

International Journal of Biological Macromolecules, 2020
Hua-Min Liu, Guang-Yong Qin, Xue-De Wang   +2 more
exaly  

Physicochemical properties and in vitro digestibility of hydrothermal treated Chinese yam (Dioscorea opposita Thunb.) starch and flour

International Journal of Biological Macromolecules, 2021
Bin Yu, Haiteng Tao, Haibo Zhao
exaly  

Bacterial rot of Chinese yam caused by Pseudomonas allii

Journal of General Plant Pathology, 2022
Manabu Honda, Toru Kondo, Kazuaki Tanaka, Akio Tonouchi   +3 more
openaire   +1 more source

Structure and physicochemical properties of native starch and resistant starch in Chinese yam (Dioscorea opposita Thunb.)

Carbohydrate Polymers, 2020
Lingrong Wen, Bao Yang
exaly  

STUDSES TO THE GROWTH OF THE CHINESE YAM (Dioscorea esculenta) AND THE BELL YAM (Dioscorea trlflda)

1972
Omawale, Omawale
openaire   +1 more source