Results 171 to 180 of about 71,553 (309)

Untargeted Metabolomics Coupled With Machine Learning Unravels Crop‐Specific Versus Generalized Effects of Biostimulants in Cucumber, Pepper, and Tomato

Physiologia Plantarum, Volume 178, Issue 3, May/June 2026.
ABSTRACT In recent years, agricultural practices have shifted toward sustainability, aiming to reduce the use of agrochemicals and rely more on bio‐based solutions. However, the effectiveness of these latter suffers from inconsistency. Understanding how different crops respond to biostimulants, instead of referring to a specific trial or crop, is a ...
Hajar Salehi, Pascual García‐Pérez, Luigi Lucini   +2 more
wiley   +1 more source

Enzymatic Extraction of Hydroxycinnamic Acids from Coffee Pulp

Food Technology and Biotechnology, 2011
Ferulic, caffeic, p-coumaric and chlorogenic acids are classified as hydroxycinnamic acids, presenting anticarcinogenic, anti-inflammatory and antioxidant properties.
Ernesto Favela-Torres, Ma. Ascención Ramírez-Coronel, Sevastianos Roussos, Gabriela Rodríguez-Serrano, Jesús Cordova-López, María Teresa Torres-Mancera, Gerardo Saucedo-Castañeda   +6 more
doaj  

Recent Developments in Sustainable Solubilization

ChemSusChem, Volume 19, Issue 8, 28 April 2026.
We highlight several recent developments in sustainable solubilization. Particular attention is given to the use of bio‐based solvents derived from renewable resources, the strategic use of water as a solvent, and alternative, sustainable solubilizers such as hydrotropes.
Eva Müller, Werner Kunz
wiley   +1 more source

Surfactant‐Enhanced Electrospun Nanofiber Filters for Efficient Viral and Bacterial Inactivation

Journal of Applied Polymer Science, Volume 143, Issue 13, April 5, 2026.
In this work, electrospun polyacrylonitrile (PAN) nanofibrous filters functionalized with surfactants (CTAB, CPC, and SDS) were developed for air filtration applications. The PAN nanofiber mats enable efficient particulate matter capture while simultaneously providing antimicrobial and antiviral activity against bacteria (E. coli and S.
Edilton N. da Silva, Paulo A. M. Chagas, Gustavo C. da Mata, Felipe A. Lima, Fabiana B. Furtado, Wanderley P. de Oliveira, Rejane M. T. Grotto, Clovis W. O. de Souza, Mônica L. Aguiar, Vádila G. Guerra   +9 more
wiley   +1 more source

(35) The Influence of 1-MCP on Firmness, Soluble Sugar Levels, Chlorogenic Acid, and Total Phenolic Compounds in Ripening Banana Fruit

, 2005
D. Stanley, Donald J. Huber
openalex   +1 more source

Conjugation of sunflower meal protein hydrolysates with chlorogenic acid: Structural changes and functional properties. [PDF]

Food Chem X
Ma S, Dege X, Li Z, Gafurov K, Safarava D, Guo Q, Wang Q.   +6 more
europepmc   +1 more source

Review for "Effects of isomerisation and oxidation on the immunomodulatory activity of chlorogenic acid in RAW264.7 macrophages"

, 2021
J. Fernando Ayala‐Zavala
openalex   +1 more source

The preventive effect of chlorogenic acid on cisplatin-induced acute kidney injury in mice. [PDF]

Front Vet Sci
Hongya Z, Yichang D, Zheng Z, Yanzhu Z, Wei N, Caoxing H, Baishuang Y.   +6 more
europepmc   +1 more source

Cutaneous attributes of chlorogenic acid, apigenin, kaempferol and naringenin established by HPLC-TBARS-EVSC protocol and Laser Doppler flowmetry [PDF]

Nádia Ruscinc
openalex   +1 more source

Anti-Inflammatory Effects on Periodontal Tissue and Antibacterial Effects on Oral Bacteria of Chlorogenic Acid. [PDF]

Dent J (Basel)
Suzuki Y, Maruyama K, Mikami M, Sato S.
europepmc   +1 more source