Results 131 to 140 of about 2,768,031 (303)

Association between variations in the gene and incident type 2 diabetes is modified by the ratio of total cholesterol to HDL-cholesterol-4

, 2011
Xis indicate TC/HDL-C concentrations of patients with at least one copy of the minor allele.Copyright information:Taken from "Association between variations in the gene and incident type 2 diabetes is modified by the ratio of total cholesterol to HDL ...
Christian Herder (44905), Thomas Illig (44906), Melanie Kolz (44899), Martina Müller (44900), Natalie Khuseyinova (44901), Christine Meisinger (44904), Barbara Thorand (44903), Jens Baumert (39941), Wolfgang Koenig (26222), Norman Klopp (44902)   +9 more
core   +1 more source

Nutritional, Functional, and Anti‐Hypercholesterolemic Properties of Sourdough Breads From Unripe Plantain, Tiger Nut, and Fenugreek Flours

Food Chemistry International, EarlyView.
Composite sourdough breads were developed from blends of unripe plantain, tiger nut, and fenugreek flours. Optimized formulations improved pasting stability and enhanced texture, producing softer more elastic crumbs. The enriched breads contained higher dietary fiber and bioactive compounds, and significantly reduced serum cholesterol markers ...
Mary T. Ademosun, Olufunmilayo S. Omoba, Ganiyu Oboh, Adedamola I. Akinyede, Rukayat O. Awolola   +4 more
wiley   +1 more source

Association between variations in the gene and incident type 2 diabetes is modified by the ratio of total cholesterol to HDL-cholesterol-10

, 2011
Is indicate TC/HDL-C concentrations of patients with at least one copy of the minor allele.Copyright information:Taken from "Association between variations in the gene and incident type 2 diabetes is modified by the ratio of total cholesterol to HDL ...
Christian Herder (44905), Thomas Illig (44906), Melanie Kolz (44899), Martina Müller (44900), Natalie Khuseyinova (44901), Christine Meisinger (44904), Barbara Thorand (44903), Jens Baumert (39941), Wolfgang Koenig (26222), Norman Klopp (44902)   +9 more
core   +1 more source

Nutrition and Metabolic Diseases: A Systematic Review of Functional Foods, Medicinal Plants, Phytochemicals, Bioactive Compounds and Nutrients Effective Against Metabolic Diseases

Food Chemistry International, EarlyView.
The study demonstrates how functional foods, medicinal plants, phytochemicals, bioactive compounds and essential nutrients combat metabolic diseases. It highlights their mechanisms, including antioxidant, anti‐inflammatory, insulin‐sensitising, lipid‐regulating, gut microbiota‐modulating and mitochondrial‐enhancing effects, leading to improved ...
Chinaza Godswill Awuchi, Sana Noreen, Sonia Morya   +2 more
wiley   +1 more source

Endothelial Function in Dyslipidemia: Roles of LDL-Cholesterol, HDL-Cholesterol and Triglycerides. [PDF]

Cells, 2023
Higashi Y.
europepmc   +1 more source

Impact of high temperature processing and heating duration on fatty acid composition and trans fatty acid formation in seven cold‐pressed and five refined vegetable oils

Food Biomacromolecules, EarlyView.
Abstract Edible oils are essential dietary constituents that contribute as energy source, fatty acids and medium for fat‐soluble vitamins. High temperature during frying induces changes in the fatty acid profile of edible oils. The primary aim of this study is to investigate the influence of high temperature (230 ± 5°C) and duration of heating (0, 1, 2
Nandipeta Venkatesh, V. S. S. Prasad, R. Ananthan   +2 more
wiley   +1 more source

Safety and Metabolic Effects of Withania somnifera Seed Extract and Powder in Rats: Insights From DPP‐4 Molecular Docking

Food Safety and Health, EarlyView.
Withania somnifera seed extract and powder improved metabolic parameters in rats, particularly at higher extract doses, without evident hepatic, renal, hematological, or histopathological toxicity. Molecular docking further predicted strong DPP‐4 inhibitory potential of withanone, supporting the antidiabetic potential of W. somnifera seeds.
Muhammad Usman Khalid, Muhammad Waqar, Muhammad Tauseef Sultan, Muhammad Maaz, Ahmad Mujtaba Noman, Hassan Raza, Muhammad Israr, Djilali Benabdelmoumene, Abdifetah Ibrahim Omar   +8 more
wiley   +1 more source

HDL-cholesterol or HDL-phospholipids?

Clinical Chemistry, 1981
P, Telesforo, L, Salino, A, D'Errico
openaire   +2 more sources

Joint effect of visit-to-visit variability in LDL-cholesterol, HDL-cholesterol and HbA1c on cardiovascular and total mortality in patients with diabetes. [PDF]

Diabetol Metab Syndr, 2022
He P, Gan X, Wu Q, Ye Z, Yang S, Zhang Y, Li H, Zhou C, Zhang Y, Liu M, Qin X.   +10 more
europepmc   +1 more source

Plasma levels of non-HDL cholesterol and HDL cholesterol.

, 2013
Plasma was collected from PLTPwt/wt→LDLR−/−, huPLTPtg/wt→LDLR−/−, and huPLTPtg/tg→LDLR−/− recipient mice at the end of the high fat, high cholesterol diet period (i.e., at time of sacrifice) and separated into two fractions: d1.063 g/L (HDL) by ...
Frank Grosveld (63633), Rien van Haperen (92009), Rini de Crom (92015), Marian Peeters (92013), Matthijs Moerland (92011), Hannelore Samyn (92010), Arie van Tol (92014), Teus van Gent (92012)   +7 more
core   +1 more source