Results 101 to 110 of about 29,079 (217)

Management of Germplasm Collections in Chickpea [PDF]

open access: yes, 2016
Chickpea (Cicer arietinum L.) is an important pulse crop and ranks second in area and third in production among the pulses in the world.About 150 accessions were desi types and remaining 10 kabuli types.
Gautam, N. K. (N)   +3 more
core   +1 more source

Etude de la variabilité intraspécifique de tolérance au stress salin du pois chiche (Cicer arietinum L.) au stade germination [PDF]

open access: yesTropicultura, 2007
Study of the Intra-specific Variability Tolerance to Salt Stress of Chickpea (Cicer arietinum L.) in the Germination Stage. This study aims at comparing the germinative behaviour of some genotypes of chickpea (Cicer arietinum L.), in salt stress.
Bouslama, M., Denden, M., Hajlaoui, H.
doaj  

Karyotype Analysis In Cicer Arietinum L.

open access: yesCommunications, Faculty of Science, University of Ankara Series C Biology, Geological Engineering and Geophysical Engineering, 1988
In this study, karyotype anaîysis was carried out on somatic root-tip metapîıases of Cicer arietinum L. (chick-pea). 2n = 16 chromosomes were observed during metaphase. These somatic chromosome numbers were found to be the same as reported bj earlier researchers.
openaire   +3 more sources

Extraction, Modification, Biofunctionality, and Food Applications of Chickpea (Cicer arietinum) Protein: An Up-to-Date Review

open access: yesFoods
Plant-based proteins have gained popularity in the food industry as a good protein source. Among these, chickpea protein has gained significant attention in recent times due to its high yields, high nutritional content, and health benefits.
Nikhil Dnyaneshwar Patil   +8 more
doaj   +1 more source

Desenvolvimento e análise sensorial de uma sobremesa vegana a partir do subproduto do grão-de-bico

open access: yesRevista Brasileira de Obesidade, Nutrição e Emagrecimento, 2022
Introdução: as pessoas são veganas por inúmeras razões: respeito aos animais, sustentabilidade e a preocupação com a saúde. Estudos mostram que 14% da população do país em 2018 era vegetariana e pesquisa aponta o Brasil no ranking dos dez países com ...
Letícia Jesus de Oliveira   +1 more
doaj  

Anatomía Vascular de Plántulas de Cicer Arietinum: Genotipo M x WR-315-14 (Fabaceae) Vascular anatomy of seedlings of Cicer aretinum M x WR-315-14 genotype (Fabaceae)

open access: yesBoletín de la Sociedad Argentina de Botánica, 2009
Se estudiaron los caracteres anatómicos de la vascularización de plántulas de Cicer arietinum L. (Fabaceae, Faboideae, Cicereae) pertenecientes al genotipo M x WR-315-14. La anatomía vascular de la raíz, hipocótilo, nudo cotiledonar, epicótilo, segundo y
N. S. Ateca   +2 more
doaj  

Inheritance of Rose-Flowered Mutation in Chickpea Cicer arietinum L.

open access: yesJournal of Agricultural Sciences, 2017
Mutations are the most important phenomenon in the living organisms including plant species due to creating variation. Variation in crop plants can be increased by induced mutations.
Hüseyin Çancı   +2 more
doaj  

Valorização de alimentos tradicionais da terra de Miranda: caracterização química e valor nutricional de Cicer arietinum L. e Lathyrus sativus L. [PDF]

open access: yes, 2013
O uso de alimentos e receitas tradicionais pode enriquecer e beneficiar a dieta atual, promovendo e valorizando em simultâneo os saberes e tradições locais que passaram de geração em geração.
Sarmento, Alzira Esteves Fernandes
core  

Genetic variability and trait association in chickpea (Cicer arietinum L.) genotypes at seedling stage [PDF]

open access: yesElectronic Journal of Plant Breeding, 2010
Eighty elite lines including ten standard varieties of chickpea were evaluated for various seedling parameters. Positive andsignificant genotypic and phenotypic correlations were found for different parameters like seedling length, root length,root/shoot
Qurban Ali, Muhammad Ahsan and Jehanzeb Farooq
doaj  

El garbanzo: una buena opción para el invierno [PDF]

open access: yes, 2015
Las pródigas condiciones agroecológicas que caracterizan al Noroeste Argentino (NOA) –especialmente a sus áreas pedemontanashan inspirado la exploración permanente de alternativas agroproductivas por parte de la Estación Experimental Agroindustrial ...
Espeche, Clara M.   +4 more
core  

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