Results 21 to 30 of about 6,954 (182)

Cicer arietinum L. Sprouts’ Influence on Mineralization of Saos-2 and Migration of MCF-7 Cells

Molecules, 2020
In the present study, we investigated the biological activity of four extracts obtained from Cicer arietinum L. sprouts. The fermentation of the sprouts with Lactobacillus casei and their incubation with β-glucosidase elevated the concentrations of ...
Małgorzata Zakłos-Szyda, Ilona Gałązka-Czarnecka, Joanna Grzelczyk, Grażyna Budryn   +3 more
doaj   +1 more source

Cicer arietinum L.

, 2021
Published as part of Info Flora, 2021,
openaire   +2 more sources

Effect of bio‐fertilization and edapho‐climatic conditions on chickpea nodulation, grain yields, and seed protein in a Mediterranean context: a meta‐analysis approach

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Chickpeas (Cicer arietinum L.) serve as a protein‐rich staple, particularly in Mediterranean countries, where they are often grown in marginal and water‐stressed areas. This meta‐analysis synthesized evidence from peer‐reviewed publications across Mediterranean countries to assess how chickpea rhizobial inoculation influences chickpea ...
Amira Hachana, Amir Souissi, Lewis Ziska, Katherine Morgan, Carina Yiu, Issam Achour, Asma Bouatrous, Imen Hemissi, Hanen Arfaoui, Anissa Riahi, Manel Bouraoui, Bouaziz Sifi   +11 more
wiley   +1 more source

Using ecoinformatics to evaluate the impact of crop and herbicide rotations on herbicide intensity

Pest Management Science, EarlyView.
Maize fields with cotton in rotation receive lower herbicide application than fields without cotton. Abstract BACKGROUND Crop rotation is a central component of integrated weed management (IWM) under real‐world conditions, yet its impact on herbicide use remains unclear. To address this challenge, we developed an ecoinformatics‐driven analysis approach
Shlomi Aharon, Ran Nisim Lati, Hanan Eizenberg, Eitan Goldshtein, Yafit Cohen   +4 more
wiley   +1 more source

Comparsion of the FAO Penman-Monteith method and class A evaporation pan with lysimeter data in estimating evapotranspiration (Cicer arietinum L.) in Khorramabad [PDF]

پژوهش‌های حبوبات ایران, 2015
Lorestan and Khorramabad province has major share in chickpea production region are the one of the largest producer of chickpea (Cicer arietinum L.) in Iran, Chickpea with more cultivation area compare to the other plants, to estimate the chickpea water ...
Kobra Namdarian, Abdali naseri, zahra izadpanah, abbas maleki   +3 more
doaj   +1 more source

Additive Variance and Open‐Pollinated Progenies Under Mixed Mating

Plant Breeding, EarlyView.
ABSTRACT Open‐pollinated progeny tests are still widely interpreted as if all the individuals within a maternal family were true half‐sibs. However, in species with mixed mating systems, this assumption is often biologically unrealistic and may bias the estimation of the additive variance, narrow‐sense heritability and expected selection gains.
Evandro Vagner Tambarussi
wiley   +1 more source

Enhancing the remediation of polyamide microplastics: A comparative study of natural and synthetic coagulants

Frontiers in Environmental Science
Polyamide microplastics, which originate from textiles, industrial processes, and everyday consumer products, contaminate waterways, threatening aquatic life, human health, and the environment, emphasizing the urgent need for effective removal technology
Devananth Ramakrishnan, Mahenthiran Sathiyamoorthy   +1 more
doaj   +1 more source

Identification of Genetic Loci Conveying Resistance to Fusarium oxysporum f. sp. ciceris Race 0 in Chickpea

Plant Breeding, EarlyView.
ABSTRACT Chickpea (Cicer arietinum L.) is a legume that is widely consumed around the world due to its nutritional content. Fusarium oxysporum f. sp. ciceris is a serious, destructive pathogen that causes fusarium wilt disease and affects chickpea production.
Selda Kurt Ozyaramis, Talap Talapov, Canan Can, Muhammed Bahattin Tanyolac, Ahmed Rami al Saadi, Duygu Ates   +5 more
wiley   +1 more source

Olfactory Preferences of Sitophilus zeamais to Cereal- and Legume-Based Pasta

Insects
We compared the attractiveness of five commercially available Italian macaroni pastas of different shapes (penne, casarecce, and fusilli) made from cereals and/or legumes [100% Triticum durum; 100% Cicer arietinum; 100% Lens esculenta; 50% Triticum durum
Pasquale Trematerra, Giacinto Salvatore Germinara, Marco Colacci   +2 more
doaj   +1 more source

Molecular Chaperone Networks in Plants: Maintaining Proteostasis and Enhancing Stress Resilience for Crop Improvement

Plant, Cell &Environment, EarlyView.
ABSTRACT Molecular chaperones play a central role in the plant proteostasis machinery by aiding the folding of nascent proteins, preventing aggregation, and repairing or degrading damaged proteins. These functions are especially essential during abiotic and biotic stress, which can destabilise cellular proteins and disrupt metabolic homoeostasis.
Mingfang Yang, Anqin Gao, Tsz‐Yan Chan, Hafiz Mamoon Rehman, Sehar Nawaz, Sehrish Bashir, Noman Mahmood, Muhammad Wajid Ullah, Chunlin Long, Hon‐Ming Lam, Muhammad Arif   +10 more
wiley   +1 more source