Results 71 to 80 of about 6,954 (182)

Desenvolvimento e análise sensorial de uma sobremesa vegana a partir do subproduto do grão-de-bico

Revista Brasileira de Obesidade, Nutrição e Emagrecimento, 2022
Introdução: as pessoas são veganas por inúmeras razões: respeito aos animais, sustentabilidade e a preocupação com a saúde. Estudos mostram que 14% da população do país em 2018 era vegetariana e pesquisa aponta o Brasil no ranking dos dez países com ...
Letícia Jesus de Oliveira, Sueli Essado Pereira   +1 more
doaj  

Inheritance of Rose-Flowered Mutation in Chickpea Cicer arietinum L.

Journal of Agricultural Sciences, 2017
Mutations are the most important phenomenon in the living organisms including plant species due to creating variation. Variation in crop plants can be increased by induced mutations.
Hüseyin Çancı, Nisa Ertoy İnci, Fatma Öncü Ceylanbaloğlu   +2 more
doaj  

Genetic variability and trait association in chickpea (Cicer arietinum L.) genotypes at seedling stage [PDF]

Electronic Journal of Plant Breeding, 2010
Eighty elite lines including ten standard varieties of chickpea were evaluated for various seedling parameters. Positive andsignificant genotypic and phenotypic correlations were found for different parameters like seedling length, root length,root/shoot
Qurban Ali, Muhammad Ahsan and Jehanzeb Farooq
doaj  

Cicer arietinum Linnaeus 1753

, 2007
Published as part of Jarvis, Charlie, 2007, Chapter 7: Linnaean Plant Names and their Types (part C), pp. 370-473 in Order out of Chaos. Linnaean Plant Types and their Types, London :Linnaean Society of London in association with the Natural History Museum on page 416, DOI: 10.5281/zenodo ...
openaire   +1 more source

Elaboración de un yogurt con base en una mezcla de leche y garbanzo (Cicer arietinum)

Archivos Latinoamericanos de Nutrición, 2000
El presente trabajo, tuvo como objetivo determinar las condiciones experimentales de elaboración de un yogurt extendido con garbanzo (Cicer arietinum L.), inoculado con St.
Josefina C Morales de León, Ma. Lorena Cassís Nosthas, Elizabeth Cortés Penedo   +2 more
doaj  

Conocarpus Mediated Improvement in Photosynthetic Pigments of Cicer arietinum Growing Under Copper Stress

RADS Journal of Biological Research & Applied Science, 2018
Present work was planned to investigate the improvement in photosynthetic pigments of Cicer arietinum by Conocarpus lancifolius growing under copper stress.
Shabana Askari, Hina Khurshid
doaj  

Extraction of Protease from Cicer Arietinum

 Abstract:             Proteases are essential enzymes with wide-ranging applications in food processing, pharmaceuticals, detergents, and biotechnology. This study focuses on the crude extraction of protease from chickpea (Cicer arietinum) seeds followed by a determination and estimation of  enzyme activity under different conditions using the Biuret
Mehta, Ishwari Nitesh, Jain, Dhairya
openaire   +2 more sources

Expression of Concern: RNA-Seq analysis revealed genes associated with drought stress response in kabuli chickpea (Cicer arietinum L.). [PDF]

PLoS One
PLOS One Editors.
europepmc   +1 more source

Genome-wide identification and characterization of CaM and CML gene family in chickpea (Cicer arietinum L.). [PDF]

Sci Rep
Swain B, Gupta P, Yadav D.
europepmc   +1 more source

Expression of Concern: Construction of a high-density genetic map and QTL analysis for yield, yield components and agronomic traits in chickpea (Cicer arietinum L.). [PDF]

PLoS One
PLOS One Editors.
europepmc   +1 more source