Results 71 to 80 of about 29,079 (217)

Induced autotetraploidy in chickpea (Cicer arietinum L.) [PDF]

open access: yesTheoretical and Applied Genetics, 1983
In chickpea, out of three colchicine concentrations and two treatment durations used (combinations of 0.25, 0.05, 0.025% colchicine and 4 and 6 h duration), seed treatment with 0.25% for 4 h proved to be the most effective in producing autotetraploids. Colchicine treatment on seedlings failed.
Pundir, R P S   +2 more
openaire   +3 more sources

Effects of Meloidogyne incognita on agronomic parameters and structural changes in eggplant (Solanum gilo Raddi) roots treated with Purpureocillium lilacinum

open access: yesPlant Biology, EarlyView.
Meloidogyne incognita impairs eggplant growth through gall formation with changes in root cell wall components and vascular tissue disruption, while the biocontrol agent Purpureocillium lilacinum mitigates these effects by reducing nematode infection. Abstract Meloidogyne spp. induce structural changes during the development of root‐knot galls, leading
R. M. I. F. Vilela   +6 more
wiley   +1 more source

Effects of Severe Drought Stress on Some Physiological and Biochemical Parameters of AMF Inoculated C. arietinum

open access: yesYüzüncü Yıl Üniversitesi Tarim Bilimleri Dergisi, 2021
In this study, physiological and biochemical changes caused by mycorrhizal symbiosis in chickpea plants under drought conditions were investigated in both root and leaf.
Sertan ÇEVİK
doaj   +1 more source

Evaluation of Allelopathic Potential of Rumex dentatus Root Extract and Allelochemicals on Cicer arietinum [PDF]

open access: yes, 2014
The present study aimed to evaluate the allelopathic potential of root extract of Rumex dentatus L. and various allelochemicals on some physiological parameters in roots of Cicer arietinum L.
Ahmed M. Abd El-Gawad, Hamed M. El-Shora
core  

Impact of Piriformospora indica, Pseudomonas species and Mesorhizobium cicer on growth of chickpea (Cicer arietinum L.) [PDF]

open access: yes, 2015
The present study was conducted to examine synergistic interactions among Piriformospora indica (PI) with potential plant growth promoting rhizobacteria (PGPR) and Mesorhizobium cicer (LGR33, MR) in two chickpea (Cicer arietinum L.) varieties viz.
Mansotra, Pallavi   +3 more
core   +2 more sources

Utilizing high‐throughput phenotyping to identify metribuzin tolerance in winter wheat

open access: yesThe Plant Phenome Journal, Volume 9, Issue 1, December 2026.
Abstract Plant breeders and weed scientists address weed management collaboratively by selecting for herbicide tolerance in breeding programs. Metribuzin, a Group 5 PSII‐inhibiting herbicide, is labeled for use in wheat (Triticum aestivum L.). However, application to currently available lines results in frequent, variable, and unpredictable crop injury.
Melinda Zubrod   +4 more
wiley   +1 more source

Isolation and characterization of non-rhizobial bacteria and arbuscular mycorrhizal fungi from legumes

open access: yesBMC Microbiology
This study investigates non-rhizobial endophytic bacteria in the root nodules of chickpea (Cicer arietinum L), faba bean (Vicia faba), and cowpea (Vigna unguiculata L.
Mohamed Hemida Abd-Alla   +3 more
doaj   +1 more source

Evaluation of Plant Growth, Yield and Yield Attributes of Biofield Energy Treated Mustard (Brassica juncea) and Chick Pea (Cicer arietinum) Seeds [PDF]

open access: yes, 2015
The present study was carried out to evaluate the effect of Mr. Trivedi’s biofield energy treatment on mustard (Brassica juncea) and chick pea (Cicer arietinum) for their growth, yield, and yield attributes. Both the samples were divided into two groups.
Branton, Alice   +3 more
core   +1 more source

Staling Behavior of Chickpea‐Enriched Bread: A Dynamic Mechanical Analysis Approach

open access: yesLegume Science, Volume 8, Issue 2, June 2026.
ABSTRACT Bread is a staple food widely consumed worldwide and therefore represents an excellent vehicle for increasing nutrient intake. In this context, the incorporation of chickpea flour into bread offers promising nutritional benefits; however, its impact on bread technological quality remains underexplored. This study investigated staling phenomena
Marcello Gigliotti   +2 more
wiley   +1 more source

Ameliorating Saline Clay Soils with Corncob Biochar for Improving Chickpea (Cicer arietinum L.) Growth and Yield

open access: yesSoil Systems
Biochar is a carbon-rich material produced through the pyrolysis of agricultural waste. It effectively enhances the physical, chemical, and biological properties of salinity-affected soils.
Marcos Alfonso Lastiri-Hernández   +4 more
doaj   +1 more source

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