Results 241 to 250 of about 40,868 (251)

Pectin extracted from apple pomace and citrus peel by subcritical water

Food Hydrocolloids, 2014
Xin Wang, Xin Lu
exaly  

Effect of microbial inoculation on physicochemical properties and bacterial community structure of citrus peel composting

Bioresource Technology, 2019
You-Peng Chen
exaly  

Functional Components of Citrus Peel

2016
openaire   +1 more source

Mineral Content of the Pulp and Peel of Various Citrus Fruit Cultivars

Biological Trace Element Research, 2019
Anna Czech, Dmytro Yanovych, Zvenyslava Zasadna   +2 more
exaly  

Structural and physicochemical properties of pectin-rich dietary fiber prepared from citrus peel

Food Hydrocolloids, 2021
exaly  

Nutrient, phytochemical, and antinutrient composition of Citrus maxima fruit juice and peel extract

Food Science and Nutrition, 2018
Peace Nwanneka Ani
exaly  

Studies on the development of functional powder from citrus peel

Bioresource Technology, 2006
Cheorun Jo
exaly  

Application of Response Surface Methodology for preparation of low-cost adsorbent from citrus fruit peel and for removal of Methylene Blue

Desalination, 2011
Susmita Dutta, Srabanti Basu
exaly  

Citrus Peel Waste Management of Oranges

Ali Mohammad Yousef Jebreen, Oshin Sahni, null Areesha   +2 more
openaire   +1 more source

Citrus peel extract – A natural source of antioxidant

Food Chemistry, 2006
exaly