Results 231 to 240 of about 40,868 (251)
Some of the next articles are maybe not open access.
Comprehensive Reviews in Food Science and Food Safety, 2020
Restituto Tocmo, Jeremy James Johnson
exaly
Restituto Tocmo, Jeremy James Johnson
exaly
Extraction of phenolics from citrus peels
Separation and Purification Technology, 2006B.B. Li, B. Smith, Md. M. Hossain
openaire +1 more source
Phenolic composition, antioxidant potential and health benefits of citrus peel
Food Research International, 2020Balwinder Singh +2 more
exaly
Headspace volatolome of peel flours from citrus fruits grown in Brazil
Food Research International, 2021Zita E Martins +2 more
exaly
Rapid Estimation of Citrus Peel Oil
Analytical Chemistry, 1948E. M. Burdick, J. S. Allen
openaire +1 more source
Impact of biochar on the anaerobic digestion of citrus peel waste
Bioresource Technology, 2016Lois J Hurst, Kirk T. Semple
exaly
Citrus peel as a renewable bioresource: Transforming waste to food additives
Journal of Functional Foods, 2022exaly

