Results 21 to 30 of about 3,393,576 (163)
Clostridium autoethanogenum protein (CAP) is a promising protein source but high dietary level of CAP was proved to reduce the growth performance and quality of aquatic animals.
Shihui Pan +5 more
doaj +2 more sources
A nine-week feeding trial was conducted to assessed the impacts of replacing fish meal (FM) with Clostridium autoethanogenum protein (CAP) on the growth performance, amino acid profiles, digestive enzyme activities, antioxidant capacity, immune response,
Yu Zhang +10 more
doaj +2 more sources
Clostridium autoethanogenum protein (CAP) is a promising protein source for aquaculture. Previous studies proved that high levels of dietary CAP retarded the muscle development in turbot through mammalian target of rapamycin (mTOR)/amino acid response ...
Shihui Pan +6 more
doaj +2 more sources
Effects of the Replacement of Dietary Fishmeal by the Blend of Tenebrio molitor Meal, Chlorella Meal, Clostridium Autoethanogenum Protein, and Cottonseed Protein Concentrate on Growth, Protein Utilization, and Intestinal Health of Gibel Carp (Carassius gibelio, CAS Ⅴ) [PDF]
The trial was conducted to investigate the effects of the replacement of dietary fishmeal (FM) by the blend of Tenebrio molitor meal (TMM), Chlorella meal (CM), Clostridium autoethanogenum protein (CAP), cottonseed protein concentrate (CPC) on growth ...
Yongning Yu +8 more
doaj +2 more sources
This study investigates the impact of dietary mineral supplementation in Clostridium autoethanogenum protein (CAP)-containing low-fishmeal diets on growth, lipid metabolic profile, and immune and antioxidant capacity in Litopenaeus vannamei.
Jiahao Song +8 more
doaj +2 more sources
Clostridium autoethanogenum alters cofactor synthesis, redox metabolism, and lysine-acetylation in response to elevated H2:CO feedstock ratios for enhancing carbon capture efficiency [PDF]
Background Clostridium autoethanogenum is an acetogenic bacterium that autotrophically converts carbon monoxide (CO) and carbon dioxide (CO2) gases into bioproducts and fuels via the Wood–Ljungdahl pathway (WLP).
Megan E. Davin +10 more
doaj +2 more sources
This study evaluated whether dietary resveratrol (RES) could alleviate the adverse effects of high-level fishmeal (FM) replacement with Clostridium autoethanogenum protein (CAP) in Pacific white shrimp (Litopenaeus vannamei).
Yongkang Feng +5 more
doaj +2 more sources
Phosphorus’s Ameliorative Effect on High Level Bacterial Protein-Induced Metabolic Disorders: Alleviating Oxidative Stress and Lipid Dysregulation in Procambarus clarkii [PDF]
A 10-week growth experiment was conducted to evaluate the physiological effects of dietary phosphorus supplementation on red swamp crayfish (Procambarus clarkii) feeding diets with high Clostridium autoethanogenum protein (CAP) levels. Six isonitrogenous
Jiarong Guo +8 more
doaj +2 more sources
Clostridium autoethanogenum protein (CAP) has been demonstrated to be a good protein ingredient for replacing fish meal (FM). In this study, an 8-week feeding experiment was conducted on L.
Lili Shi +5 more
doaj +2 more sources
Computational design and experimental implementation of synthetic metabolic pathways for target production in Clostridium autoethanogenum [Abstract]
Barbara Bourgade (5472902) +3 more
core +5 more sources

