Results 21 to 30 of about 3,640,650 (174)

Clostridium autoethanogenum protein substitution and bile acids addition altered intestinal health and transcriptome profiles of hepatopancreas in Litopenaeus vannamei

Aquaculture Reports, 2023
Dietary Clostridium autoethanogenum protein (CAP) has the potential to replace fishmeal (FM), but excessive CAP substitutions will affect gut health. Bile acids (BAs) have multiple benefits, but little information is available on the effects of BAs on ...
Jia Xu, Chaozhong Zheng, Shuyan Chi, Shuang Zhang, Junming Cao, Beiping Tan, Shiwei Xie   +6 more
doaj   +2 more sources

Systems-level analysis identifies protein-RNA interactions contributing to autotrophy of Clostridium autoethanogenum [PDF]

Abstract Burning fossil fuels drives climate change with detrimental consequences on humankind while waste accumulation from increasing consumption threatens biosustainability globally. Gas fermentation enables to recycle carbon oxides (CO and CO 2 ) from industrial waste gases and ...
Angela Re, Gianfranco Michele Maria Politano, Kristina Reinmets, Alfredo Benso, Laurence Girbal, Muriel Cocaign-Bousquet, Kaspar Valgepea   +6 more
openaire   +3 more sources

Effects of the Replacement of Dietary Fishmeal by the Blend of Tenebrio molitor Meal, Chlorella Meal, Clostridium Autoethanogenum Protein, and Cottonseed Protein Concentrate on Growth, Protein Utilization, and Intestinal Health of Gibel Carp (Carassius gibelio, CAS Ⅴ) [PDF]

Aquaculture Nutrition
The trial was conducted to investigate the effects of the replacement of dietary fishmeal (FM) by the blend of Tenebrio molitor meal (TMM), Chlorella meal (CM), Clostridium autoethanogenum protein (CAP), cottonseed protein concentrate (CPC) on growth ...
Yongning Yu, Xing Wang, Junyan Jin, Dong Han, Xiaoming Zhu, Haokun Liu, Zhimin Zhang, Yunxia Yang, Shouqi Xie   +8 more
doaj   +2 more sources

Mineral supplementation protected intestinal health in Litopenaeus vannamei by alleviating the immune response and oxidative damage caused by high-level of Clostridium autoethanogenum protein

Aquaculture Reports
This study investigates the impact of dietary mineral supplementation in Clostridium autoethanogenum protein (CAP)-containing low-fishmeal diets on growth, lipid metabolic profile, and immune and antioxidant capacity in Litopenaeus vannamei.
Jiahao Song, Chaozhong Zheng, Qi Hao, Jiayi Huang, Wencheng Huang, Shuyan Chi, Beiping Tan, Wen Huang, Shiwei Xie   +8 more
doaj   +2 more sources

Clostridium autoethanogenum alters cofactor synthesis, redox metabolism, and lysine-acetylation in response to elevated H2:CO feedstock ratios for enhancing carbon capture efficiency [PDF]

Biotechnology for Biofuels and Bioproducts
Background Clostridium autoethanogenum is an acetogenic bacterium that autotrophically converts carbon monoxide (CO) and carbon dioxide (CO2) gases into bioproducts and fuels via the Wood–Ljungdahl pathway (WLP).
Megan E. Davin, R. Adam Thompson, Richard J. Giannone, Lucas W. Mendelson, Dana L. Carper, Madhavi Z. Martin, Michael E. Martin, Nancy L. Engle, Timothy J. Tschaplinski, Steven D. Brown, Robert L. Hettich   +10 more
doaj   +2 more sources

Threshold-dependent effects of Clostridium autoethanogenum protein as the primary dietary protein source on growth, metabolism, and gut microbiota in Litopenaeus vannamei

Frontiers in Marine Science
This study comprehensively evaluated the physiological, metabolic, and microbial responses of Litopenaeus vannamei to graded levels of Clostridium autoethanogenum protein (CAP) used as the primary dietary protein source. The shrimp were randomly assigned
Xiaobo Yan, Xiaobo Yan, Jun Yu, Jun Yu, Yuxin Zhuo, Yuxin Zhuo, Shengrong Guo, Zhao Yan, Beiping Tan, Beiping Tan, Lili Shi, Shuang Zhang, Shuang Zhang   +12 more
doaj   +2 more sources

Dietary resveratrol alleviates the negative impact of high-level Clostridium autoethanogenum protein on the growth, immunity, transcriptomic response, and intestinal microflora of Litopenaeus vannamei

Journal of Agriculture and Food Research
This study evaluated whether dietary resveratrol (RES) could alleviate the adverse effects of high-level fishmeal (FM) replacement with Clostridium autoethanogenum protein (CAP) in Pacific white shrimp (Litopenaeus vannamei).
Yongkang Feng, Zhibing Fu, Qinglin Liu, Jian Chen, Lili Shi, Shuang Zhang   +5 more
doaj   +2 more sources

Phosphorus’s Ameliorative Effect on High Level Bacterial Protein-Induced Metabolic Disorders: Alleviating Oxidative Stress and Lipid Dysregulation in Procambarus clarkii [PDF]

Antioxidants
A 10-week growth experiment was conducted to evaluate the physiological effects of dietary phosphorus supplementation on red swamp crayfish (Procambarus clarkii) feeding diets with high Clostridium autoethanogenum protein (CAP) levels. Six isonitrogenous
Jiarong Guo, Linlin Yang, Dongwu Wang, Minglang Cai, Jinlong Li, Xin Tian, Xiudan Yuan, Yi Hu, Zhigang He   +8 more
doaj   +2 more sources

Effects of Clostridium autoethanogenum protein on growth performance, intestine and liver health of turbot Scophthalmus maximus during grow-out phase

Aquaculture Reports, 2023
Clostridium autoethanogenum protein (CAP) is an emerging protein source with several key advantages and it has investigated on juvenile turbot (9.13 g).
Nan Bai, Qing Li, Shihui Pan, Zezheng Qi, Wanzhen Deng, Min Gu   +5 more
doaj   +2 more sources

Combined microbiomic and transcriptomic analysis revealed that dietary Clostridium autoethanogenum protein could improve the disease resistance of Litopenaeus vannamei by regulating the oxidative phosphorylation

Aquaculture Reports
Clostridium autoethanogenum protein (CAP) has been demonstrated to be a good protein ingredient for replacing fish meal (FM). In this study, an 8-week feeding experiment was conducted on L.
Lili Shi, Xiaobo Yan, Zhao Yan, Hongming Wang, Jian Chen, Shuang Zhang   +5 more
doaj   +2 more sources