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Adsorptive precipitation of co-enzyme Q10 on PGX-processed β-glucan powder
The Journal of Supercritical Fluids, 2018Abstract The recently developed Pressurized Gas eXpanded (PGX) liquid technology allows drying of high molecular weight water-soluble biopolymers, resulting in nano/micro-sized powders. The objective of this study was to investigate the adsorptive precipitation of co-enzyme Q10 (coQ10), a natural antioxidant, on PGX-processed β-glucan, an oat-derived
Ricardo Couto +4 more
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CNS & Neurological Disorders - Drug Targets, 2013
Coenzyme Q10 (CoQ10) is critical for the cell power supply in mitochondria. CoQ10 shuttles electrons from complexes I and II to complex III, and can be anti-oxdiative. Neurons require high energy for synaptic transmission and therefore the mitochondria dysfunction often leads to severe neuronal degeneration, as observed in many neurological disorders ...
Mohamed, Salama +7 more
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Coenzyme Q10 (CoQ10) is critical for the cell power supply in mitochondria. CoQ10 shuttles electrons from complexes I and II to complex III, and can be anti-oxdiative. Neurons require high energy for synaptic transmission and therefore the mitochondria dysfunction often leads to severe neuronal degeneration, as observed in many neurological disorders ...
Mohamed, Salama +7 more
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The Effect of Glutathione versus Co-Enzyme Q10 on Male Infertility Original Study
Medico-Legal Update, 2020Background: Worldwide, numerous people are affected with the infertility problem. Especially married people find it the most stressful problem that can also cause psychological issues. Glutathione is a naturally produced oxidant that is quite useful to preserve other antioxidants. The level of glutathione varies from person to person.
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Co‐Enzyme Q10: A New Drug for Cardiovascular Disease
The Journal of Clinical Pharmacology, 1990Co‐enzyme Q10 (ubiquinone) is a naturally occurring substance which has properties potentially beneficial for preventing cellular damage during myocardial ischemia and reperfusion. It plays a role in oxidative phosphorylation and has membrane stabilizing activity.
S, Greenberg, W H, Frishman
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CNS & Neurological Disorders - Drug Targets, 2019
:Cerebral brain hemorrhage is associated with the highest mortality and morbidity despite only constituting approximately 10-15% of all strokes classified into intracerebral and intraventricular hemorrhage where most of the patients suffer from impairment in memory, weakness or paralysis in arms or legs, headache, fatigue, gait abnormality and ...
Kajal, Rajdev, Sidharth, Mehan
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:Cerebral brain hemorrhage is associated with the highest mortality and morbidity despite only constituting approximately 10-15% of all strokes classified into intracerebral and intraventricular hemorrhage where most of the patients suffer from impairment in memory, weakness or paralysis in arms or legs, headache, fatigue, gait abnormality and ...
Kajal, Rajdev, Sidharth, Mehan
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Seasonal variation of Co-enzyme Q10 content in pelagic fish tissues from Eastern Quebec
Journal of Food Composition and Analysis, 2007Abstract Seasonal and inter-individual variabilities of Co-enzyme Q10 (CoQ10) concentration were studied in various tissues (flesh, heart) of pelagic fish (mackerel and herring) from Eastern Quebec Fisheries (Canada). A simple and efficient extraction procedure followed by fast reverse-phase HPLC with photodiode array detection (PDA) has been ...
Nathalie Souchet, Serge Laplante
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Extra co-enzyme Q10 for statin-users?
TreatmentUpdate, 2001Co-enzyme Q10, or ubiquinone, is a nutrient that is produced in small amounts by the body and is also obtained from food. It plays a key role in helping the body convert food into energy. Co-enzyme Q10 is also an important antioxidant, the need for which appears to increase during HIV infection and in people who use certain lipid-lowering drugs called ...
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Geen cardioprotectief effect aangetoond voor selenium en co-enzym Q10
Tijdschrift voor Geneeskunde, 2023P. Vankrunkelsven, M. Finoulst
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Structure-based screening of phototrophic microorganisms for co-enzyme Q10 production
2010Antioxidants are substances that have the ability to reduce free, energized radicals. Thus, oxidation sensitive metabolites like high-value products or active agents are protected from being destructed due to interrupting auto- or photooxidative chain reactions inside the cell.
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