Trends in food and beverage purchases in informal, mixed, and formal food outlets in Mexico: ENIGH 1994-2020. [PDF]
Domínguez-Barreto AP +6 more
europepmc +1 more source
[Nutrition with a planetary health perspective: Strategies for Primary Health Care]. [PDF]
Bellido Izquierdo P +3 more
europepmc +1 more source
Trends and drivers of multidrug-resistant bacteria incidence in 59 Chilean intensive care units, 2015-2024: a Bayesian hierarchical analysis. [PDF]
Acuña MP +12 more
europepmc +1 more source
Chile (Capsicum spp.) as Food-Medicine Continuum in Multiethnic Mexico. [PDF]
Aguilar-Meléndez A +3 more
europepmc +1 more source
Hidden patterns in volcanic seismicity: deep learning insights from Mt. Etna's 2020-2021 activity. [PDF]
Abed W +9 more
europepmc +1 more source
Dyke intrusion and stress-induced collapse of volcano flanks: The example of the 2018 event at Mt. Etna (Sicily, Italy). [PDF]
Giampiccolo E +3 more
europepmc +1 more source
Pressurized magma storage in radial dike network beneath Etna volcano evidenced with P-wave anisotropic imaging. [PDF]
Del Piccolo G +10 more
europepmc +1 more source
Desde tiempos prehispánicos, los campesinos de la Comunidad de Vicos en los Andes peruanos han ido desarrollando prácticas y hábitos alimenticios con los cuales se han sentido identificados. A lo largo de la historia, la cocina local ha sido el resultado de la incorporación y el abandono de insumos, técnicas, utensilios, saberes y comportamientos, pero
openaire +1 more source
Earthquake frequency-magnitude distribution at Mount Etna sheds light on magma ascent in the volcano's plumbing system. [PDF]
Firetto Carlino M +7 more
europepmc +1 more source
Unsupervised Methods for Detection of Neural States: Case Study of Hippocampal-Amygdala Interactions. [PDF]
Cocina F, Vitalis A, Caflisch A.
europepmc +1 more source

