Results 101 to 110 of about 9,353 (216)

Aplikasi Pengawet Alami Nira Kelapa Bentuk Serbuk Berbahan Sirih Hijau Terhadap Sifat Fisik Dan Kimia Gula Kelapa [PDF]

open access: yes, 2012
Gula kelapa dihasilkan dengan cara memanaskan nira kelapa sampai memadat. Nira kelapa mudah mengalami kerusakan karena aktivitas mikroba. Kerusakan nira kelapa tersebut dapat dicegah dengan menggunakan beberapa bahan pengawet.
Haryanti, P. (Pepita)   +2 more
core  

UEG Week 2025 Poster Presentations

open access: yes
United European Gastroenterology Journal, Volume 13, Issue S8, Page S803-S1476, October 2025.
wiley   +1 more source

Indigenous Saccharomyces cerevisiae Strains from Coconut Inflorescence Sap: Characterization and Use in Coconut Wine Fermentation

open access: yesChiang Mai University Journal of Natural Sciences, 2018
Nichanun Udomsaksakul   +3 more
openaire   +1 more source

Occupational health and safety assessment by the HIRARC method in coconut tappers in Wonosobo Regency, central Java, Indonesia

open access: yesDiscover Public Health
Background Coconut tapping is a high-risk informal occupation involving tree climbing, sap tapping, and descending activities performed with minimal engineering support.
Ahmad Farid   +3 more
doaj   +1 more source

VARIETAL REACTION OF COCONUT TО OLIGONYCHUS VELASCOI RIMANDO USING FIVE MITE-BASED BIOLOGICAL PARAMETERS

open access: yesAnnals of Tropical Research, 1982
Five mite-based biological parameters were used to determine the effect of the coconut varieties Baybay Tall, Malayan Orange Dwarf (MOD) and MAWA on the biology of spider mite Oligonychus velascoi Rimando.
Merlene B. Capuno, Lorenza B. De Pedro
doaj  

Traditional medical practices for children in five islands from the Society archipelago (French Polynesia). [PDF]

open access: yesJ Ethnobiol Ethnomed, 2023
Chassagne F   +5 more
europepmc   +1 more source

Indigenous technology of tapping, collecting and processing of coconut (Cocos Nucifera) sap and its quality in Blitar Regency, East Java, Indonesia [PDF]

open access: yesFood Research, 2018
Somawiharja, Y.   +4 more
doaj   +1 more source

Coconut sap sugar and syrup: a promising functional food/ingredient

open access: yesActa Manilana, 2015
Trinidad Trinidad   +6 more
openaire   +1 more source

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