Results 91 to 100 of about 44,829 (218)
Regional standard for Castilla lulo (naranjilla) – Latin America and the Caribbean (CXS 362R-2025)
The Codex Alimentarius is a collection of international food standards developed to protect consumer health and ensure fair practices in the food trade. Codex standards are adopted by the Codex Alimentarius Commission, an intergovernmental body with 189 ...
FAO; WHO;
core
Codex Alimentarius commission: objectives and purposes. Implementation of Codex Alimentarius provisions in Lithuania’s dairy sector. [PDF]
, 2005 The structure, main goals, and nature of the work Codex Alimentarius Commission (CAC), its work collaboration of this commission with the European Union and implementation of its provisions in Lithuania the CAC are discussed in the paper.
Paserpskienė, Marija,
core +1 more source
Recommended methods of analysis and sampling (CXS 234-1999)
The Codex Alimentarius is a collection of international food standards developed to protect consumer health and ensure fair practices in the food trade. Codex standards are adopted by the Codex Alimentarius Commission, an intergovernmental body with 189 ...
FAO; WHO;
core
Regional standard for harissa (red hot pepper paste) – Near East (CXS 308R-2011)
The Codex Alimentarius is a collection of international food standards developed to protect consumer health and ensure fair practices in the food trade. Codex standards are adopted by the Codex Alimentarius Commission, an intergovernmental body with 189 ...
FAO; WHO;
core
, 2004 The piece examines the different views taken by the EC and other countries on the precautionary principle inside the Codex Alimentarius ...
POLI, SARA
core
Standard for fresh dates (CXS 363-2025)
The Codex Alimentarius is a collection of international food standards developed to protect consumer health and ensure fair practices in the food trade. Codex standards are adopted by the Codex Alimentarius Commission, an intergovernmental body with 189 ...
core
, 2013 Recension de Lobbying alimentaire et normes internationales. Le cas du Codex alimentarius.
Orsini, Amandine
core
28. Sitzung des FAO/WHO-Codex-Alimentarius-Komitees für Fische und Fischereierzeugnisse [PDF]
, 2006 Die 28. Sitzung des Codex-Alimentarius-Komitees für Fische und Fischereierzeugnisse fand in Peking, China, vom 18. bis 22. September 2006 statt. Das Komitee folgte damit der in der letzten Sitzung ausgesprochenen Einladung der chinesischen Regierung und ...
Schubring, Reinhard +3 more
core
, 2014 Developing countries should find it easier to participate in the work of the Commission of the Codex Alimentarius thanks to a t36 million fund launched in February 2003 by the FAO and the World Health Organization (WHO)
Technical Centre for Agricultural and Rural Cooperation
core +1 more source
Lobbying de l’agroalimentaire et normes internationales, le cas du Codex Alimentarius.
, 2012 Le Codex Alimentarius, créé en 1963, pour établir des normes alimentaires internationales, a vu ses enjeux changer avec les accords de l’Organisation mondiale du commerce. Ce livre examine, sur la base de cas détaillés, les modalités et les conditions de
Lassalle-de Salins, Maryvonne
core +1 more source