Results 161 to 170 of about 42,804 (215)

Phenolic Composition, Antioxidant Activity and Caffeine as Chemical Markers for Differentiating Panamanian <i>Coffea arabica</i> and <i>Coffea canephora</i>. [PDF]

Molecules
Monrroy M, Arauz O, García JR.
europepmc   +1 more source

An extract from whole <i>Coffea arabica</i> coffee cherry improves time trial performance, but not muscle glycogen resynthesis, in trained cyclists. [PDF]

J Int Soc Sports Nutr
Pavis GF, Kingma RL, Nemzer BV, Abshiru N, Wall BT, Stephens FB.   +5 more
europepmc   +1 more source

Coffea arabica.

North Carolina medical journal, 1981
openaire   +1 more source

Genome-Wide Analysis of the GRF-GIF Module in <i>Coffea arabica</i> L.: Insights into the Starlet-Flower Phenomenon. [PDF]

Int J Mol Sci
Rume GC, de Oliveira RR, Marques I, Chalfun-Junior A, Ramalho JC.   +4 more
europepmc   +1 more source

Indigenous <i>Trichoderma</i> species multi-mechanistic antagonism against <i>Fusarium</i> root disease in <i>Coffea arabica</i>: volatile-mediated inhibition, morphological, and molecular profiling. [PDF]

Front Microbiol
Al-Shahrani SM, Al-Askar AA, Hyde KD, Al-Otibi F.   +3 more
europepmc   +1 more source

Exploring the Dermatological Benefits of Coffee Extracts and Their Derivatives. [PDF]

Antioxidants (Basel)
Liao HF, Wu PY, Wen KC, Lin TJ, Chiang HL, Chiang HM.   +5 more
europepmc   +1 more source

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An investigation of carotenoid biosynthesis in Coffea canephora and Coffea arabica

Journal of Plant Physiology, 2008
Carotenoids are essential components of the photosynthetic apparatus in a wide range of organisms. They participate in the adaptation of plastids to changing environmental light conditions and prevent photo-oxidative damage of the photosynthetic apparatus by detoxifying reactive oxygen species. We identified eight cDNAs from the carotenoid biosynthetic
Andrew J, Simkin, Helene, Moreau, Marcel, Kuntz, Gaëlle, Pagny, Chenwei, Lin, Steve, Tanksley, James, McCarthy   +6 more
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Coffee (Coffea sp.) [PDF]

, 2006
Coffee (Coffea sp.) is a perennial plant widely cultivated in many tropical countries. It is a cash crop for millions of small farmers in these areas. As compared with other tree species, coffee has long breeding cycles that make conventional breeding programs time consuming.
Leroy, Thierry, Alpizar, Edgardo, Dufour, Magali, Etienne, Hervé   +3 more
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The Genetics of Coffea

1951
Publisher Summary This chapter investigates the genetic characters of coffee, which is a woody perennial plant. The genus Coffea(C) is polymorphic. All species so far studied have been found to have 2n=22 chromosomes with the exception of C. arabica that has 2n=44 chromosomes. The haploid form of C.
C A, KRUG, A, CARVALHO
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Standardization of homeopathic Coffea arabica (Coffea cruda) and Coffea tosta matrix tinctures

Pharmaceutical Chemistry Journal, 2008
Methods of standardization and quality control of homeopathic matrix tinctures of Coffea arabica and Coffea tosta obtained using green and roasted coffee beans are described. They include the organoleptic characteristics, qualitative reactions, TLC, quantitative estimation of caffeine and total phenolcarboxylic acids (calculated as caffeic acid ...
openaire   +1 more source