The genome and population genomics of allopolyploid Coffea arabica reveal the diversification history of modern coffee cultivars [PDF]
Nature Genetics, 2023 Coffea arabica, an allotetraploid hybrid of C. eugenioides and C. canephora, is the source of approximately 60% of coffee products worldwide, and its cultivated accessions have undergone several population bottlenecks.
Jarkko T Salojärvi, Romain Guyot
exaly +3 more sources
Coffea arabica: An Emerging Active Ingredient in Dermato-Cosmetic Applications [PDF]
PharmaceuticalsBackground: Coffea arabica, commonly known as Arabica coffee, has garnered attention in recent years for its potential applications in dermato-cosmetic formulations. This review aims to critically evaluate the emerging role of Coffea arabica as an active
Grațiana Ruse +7 more
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A single polyploidization event at the origin of the tetraploid genome of Coffea arabica is responsible for the extremely low genetic variation in wild and cultivated germplasm [PDF]
Scientific Reports, 2020 The genome of the allotetraploid species Coffea arabica L. was sequenced to assemble independently the two component subgenomes (putatively deriving from C. canephora and C.
Al Hakimi, Amin +28 more
core +4 more sources
Physiological, biochemical, and ultrastructural aspects of Coffea arabica L. seeds under different cryopreservation protocols [PDF]
Ciência e Agrotecnologia, 2021 Cryopreservation is a technique that may potentially conserve the germplasm of species of the Coffea genus for an indeterminate time. The aim of this study was to evaluate the physiological, biochemical and ultrastructural characteristics of ...
Madeleine Alves de Figueiredo +5 more
doaj +2 more sources
Plant Production Science, 2022 Coffea arabica, an economically important crop, accounts for most of the coffee consumed globally. Increasing temperature due to climate change can cause a decrease in productivity in many crops, including coffee plants.
Koji Yamane +7 more
doaj +2 more sources
Genome-Wide Analysis Reveals Chitinases as Putative Defense-Related Proteins Against Fungi in the Genomes of Coffea arabica and Its Progenitors [PDF]
PlantsChitinases have been demonstrated to enhance plant resistance to fungi in various pathosystems. Although there is evidence of the effectiveness of these proteins in coffee–fungus interactions, no genome-wide identification or characterization of coffee ...
Fernanda Rodrigues Silva +4 more
doaj +2 more sources
Beverage Plant Research, 2021 The transition of vegetative meristems to a reproductive state followed by floral development and flowering is a complex process regulated by many regulatory pathways that integrate (epi) genetic and environmental factors to guarantee the reproductive ...
Marlon Enrique López +5 more
openalex +2 more sources
Steps of cryopreservation of coffee seeds: physiological responses and antioxidant systems [PDF]
Ciência Rural, 2023 : The cryopreservation of plant germplasm at ultralow temperatures is an alternative technique for the long-term storage of seeds of the genus Coffea sp.
Ana Cristina de Souza +7 more
doaj +1 more source
Investigation of the Coffea Arabica substitution with roasted date seed on physicochemical and sensory properties of coffee brew [PDF]
مجله پژوهشهای علوم و صنایع غذایی ایران, 2022 Introduction: Date seeds (also known as pits and kernel) are among the most important wastes which are generated during direct consumption or from the date processing industries. Despite the presence of several nutrients and bioactive compounds and their
Farideh Mojrian +3 more
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