Results 61 to 70 of about 18,811 (181)
Cell wall polysaccharide composition changed over seed development. Differences between B and BP only concerned the fruit growth period. Coffea arabica var. Laurina, also known as ‘Bourbon Pointu’ (BP), is a natural mutant of Coffea arabica var. Bourbon (B).
Adler, Sophie +4 more
openaire +4 more sources
IAC Herculândia – a Coffea canephora rootstock multiresistant to Meloidogyne species
IAC Herculândia is a Coffea canephora cultivar multiresistant to Meloidogyne exigua, M. incognita, and M. paranaensis to be used as a rootstock for Coffea arabica cultivars.
Oliveiro Guerreiro Filho +7 more
doaj
Leaf Fungal Microbiome Is Modulated by Interspecific Hybridization Events Between Coffea Species
ABSTRACT Increasing attention has been given to the host phylogeny and domestication roles in shaping plant‐associated microbiomes. However, the interspecific effects of hybridization on microbial communities remain poorly understood. We investigated the effects of interspecific hybridization on the composition, diversity, ecological organization, and ...
Leandro Pio de Sousa +6 more
wiley +1 more source
Milieux propices au Coffea canephora en Martinique
Pionnière pour la culture du café dans la Caraïbe dès 1720, connue pour son légendaire café Arabica, la Martinique n’a plus aucune filière caféière depuis le XIXe siècle.
Jean-Philippe Claude
doaj +1 more source
Indirect niche construction: A coffee pest facilitates its own ant natural enemies
Ecology, Volume 107, Issue 7, July 2026.
Jonathan R. Morris
wiley +1 more source
Background: Dental caries is the most commonly dental health problem found in Indonesia. Lactobacillus acidophilus (L. acidophilus) is bacteria playing a role in the development and continuation of caries. Some researches in Dentistry Faculty show that many plants are efficacious for oral health. One of them is coffee bean.
Willy Wijaya +2 more
openaire +4 more sources
Background and Aim: A plethora of studies have analyzed the effects of various irrigation solutions on the structure of dentin. However, the effects of these solutions on the signaling molecules present in the extracellular collagen matrix of dentin ...
Srikanth Pasari +8 more
doaj +1 more source
Nitrogen (N) is quantitatively the main nutrient required by coffee plants, with acquisition mainly by the roots and mostly exported to coffee beans. Nitrate (NO3–) and ammonium (NH4+) are the most important inorganic sources for N uptake.
Tiago Benedito dos Santos +4 more
doaj +1 more source
Quality assessment of Coffea arabica commercial samples
A simple and reliable HPLC method was developed and validated for the quality consistency evaluation of Coffea arabica commercial samples through establishing chromatographic fingerprint and simultaneous determination of bioactive constituents. In the HPLC fingerprint, thirteen common peaks were selected to assess the similarities of coffee samples of ...
Agnieszka Viapiana +4 more
openaire +2 more sources
Development of microsatellite markers for identifying Brazilian Coffea arabica varieties
Microsatellite markers, also known as SSRs (Simple Sequence Repeats), have proved to be excellent tools for identifying variety and determining genetic relationships.
Elisa S.N. Vieira +4 more
doaj

