Results 121 to 130 of about 16,500 (221)

Use of ethrel on the mechanized and selective coffee (Coffea arabica L.) harvest

, 2009
Fábio Moreira da Silva, Tadeu Jorge Arré, Ely de Souza Tourino, Túlio Seabra Gomes, Marcelo de Carvalho Alves   +4 more
openalex   +2 more sources

Analysis of changes and biosynthesis mechanism of flavonoids in Peel of Coffea Arabica L. during ripening based on metabolome and transcriptome. [PDF]

BMC Genomics
Wang Z, Zhang X, Wu Y, Xie C, Du H, Jiang K, Qu P, Li X, Zhang C.   +8 more
europepmc   +1 more source

Somatic embryogenesis in genotypes of Coffea arabica L.

, 2008
A espécie Coffea arabica L. possui genótipos com características de interesse, como o AC1, AC2 e AC3, cujas sementes apresentam conteúdo reduzido de cafeína. No entanto, cada um desses genótipos conta com uma única planta no Banco de Germoplasma do IAC, tendo, portanto, somente um acesso.
Almeida, Julieta Andrea Silva de, Silvarolla, Maria Bernadete, Fazuoli, Luiz Carlos, Stancato, Giulio Cesare   +3 more
openaire   +1 more source

Genetic diversity of cultivated Gayo Arabica Coffee (Coffea arabica L.) based on morphological and microsatellite markers. [PDF]

BMC Plant Biol
Andini R, Zaelani A, Sulaiman MI, Sembiring ER, Jaya R, Gusain M, Bhanot D, Morghade RS, Gaafar AZ, Azis A, Widayat HP.   +10 more
europepmc   +1 more source

Whole-genome resequencing of Coffea arabica L. (Rubiaceae) genotypes identify SNP and unravels distinct groups showing a strong geographical pattern. [PDF]

BMC Plant Biol, 2022
Mekbib Y, Tesfaye K, Dong X, Saina JK, Hu GW, Wang QF.   +5 more
europepmc   +1 more source

The Distinctive Endophytic Bacterial Isolates Obtained from Coffee (Coffea arabica L.) RCRS, Thandigudi

, 2022
Kyan sharan
openalex   +1 more source

Characterization of Extracellular Vesicles from Cell Suspension Cultures of <i>Coffea arabica</i> L. [PDF]

Plants (Basel)
Bonaventura AD, Scarpin D, Trotta G, Marchetti S, Petrussa E, Braidot E, Navarini L, Zancani M.   +7 more
europepmc   +1 more source

Impact of different roasting conditions on the chemical composition, antioxidant activities, and color of Coffea canephora and Coffea arabica L. samples. [PDF]

Heliyon, 2023
Freitas VV, Rodrigues Borges LL, Dias Castro GA, Henrique Dos Santos M, Teixeira Ribeiro Vidigal MC, Fernandes SA, Stringheta PC.   +6 more
europepmc   +1 more source

Irradiance level and elevation shape the soil microbiome communities of Coffea arabica L. [PDF]

Environ Microbiome
Tapaça IDPE, Obieze CC, Pereira GVM, Fangueiro D, Coutinho J, Fraga I, Partelli FL, Ramalho JC, Marques I, Ribeiro-Barros AI.   +9 more
europepmc   +1 more source

Stabilization of Anthocyanins from Coffee (Coffea arabica L.) Husks and In Vivo Evaluation of Their Antioxidant Activity. [PDF]

Molecules, 2023
Lozada-Ramírez JD, Guerrero-Moras MC, González-Peña MA, Silva-Pereira TS, Anaya de Parrodi C, Ortega-Regules AE.   +5 more
europepmc   +1 more source