Proceedings of the twelfth plenary meeting of AETFAT [PDF]
Berthaud, Julien, Charrier, André
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Transcriptomic Analyses Reveal That Coffea arabica and Coffea canephora Have More Complex Responses under Combined Heat and Drought than under Individual Stressors. [PDF]
Marques I +9 more
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Immunoexpression of aortic endothelial P-selectin and serum apolipoprotein A-1 levels after administration of arabica (Coffea arabica) and robusta (Coffea canephora) coffee bean extracts: In vivo study in atherosclerosis rat model. [PDF]
Ekawati W +5 more
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In vitro and in silico studies of alpha glucosidase inhibition and antifungal activity of coffea canephora husk. [PDF]
Mai TTN +10 more
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Caffeoylquinic acids distribution in Coffea canephora plantlets
Campa, Claudine +6 more
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Reação de cafeeiros 'Conilon' a diferentes populações de Meloidogyne spp. [PDF]
ALMEIDA, M. R. A. +8 more
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2.1. Total hydroxycinnamic acid derivatives and caffeine determination in C. canephora and C. arabica The chemical composition of green coffee from different geographical origins is characterized by the presence of several chlorogenic acids, including esters of trans -cinnamic acids and quinic acid (Table 1).
Babova, Oxana +2 more
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An investigation of carotenoid biosynthesis in Coffea canephora and Coffea arabica
Journal of Plant Physiology, 2008Carotenoids are essential components of the photosynthetic apparatus in a wide range of organisms. They participate in the adaptation of plastids to changing environmental light conditions and prevent photo-oxidative damage of the photosynthetic apparatus by detoxifying reactive oxygen species. We identified eight cDNAs from the carotenoid biosynthetic
Andrew J, Simkin +6 more
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