Results 181 to 190 of about 15,575 (223)

Proceedings of the twelfth plenary meeting of AETFAT [PDF]

open access: yes, 1990
Berthaud, Julien, Charrier, André
core  

Transcriptomic Analyses Reveal That Coffea arabica and Coffea canephora Have More Complex Responses under Combined Heat and Drought than under Individual Stressors. [PDF]

open access: yesInt J Mol Sci
Marques I   +9 more
europepmc   +1 more source

In vitro and in silico studies of alpha glucosidase inhibition and antifungal activity of coffea canephora husk. [PDF]

open access: yesRSC Adv
Mai TTN   +10 more
europepmc   +1 more source

Caffeoylquinic acids distribution in Coffea canephora plantlets

open access: yes, 2006
Campa, Claudine   +6 more
openaire   +1 more source

Reação de cafeeiros 'Conilon' a diferentes populações de Meloidogyne spp. [PDF]

open access: yes, 2011
ALMEIDA, M. R. A.   +8 more
core  

Coffea canephora

2016
2.1. Total hydroxycinnamic acid derivatives and caffeine determination in C. canephora and C. arabica The chemical composition of green coffee from different geographical origins is characterized by the presence of several chlorogenic acids, including esters of trans -cinnamic acids and quinic acid (Table 1).
Babova, Oxana   +2 more
openaire   +1 more source

An investigation of carotenoid biosynthesis in Coffea canephora and Coffea arabica

Journal of Plant Physiology, 2008
Carotenoids are essential components of the photosynthetic apparatus in a wide range of organisms. They participate in the adaptation of plastids to changing environmental light conditions and prevent photo-oxidative damage of the photosynthetic apparatus by detoxifying reactive oxygen species. We identified eight cDNAs from the carotenoid biosynthetic
Andrew J, Simkin   +6 more
openaire   +2 more sources

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