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Genetic and molecular determinism of diterpenes metabolism in Coffea spp [PDF]

, 2008
Cafestol and kahweol are two coffee-specific diterpenes. Although various effects of these compounds have been shown or hypothesized on human health, little information is currently available on the genetic and molecular bases of their metabolism.
Pot, David, Ferreira, Lucia Pires, Dias, Rafael Carlos Eloy, Durand, Noël, Guyot, Bernard, Ramos, Juliana, Perthuis, Bernard, Sandrin, Paula, Benassi, Marta T., Marraccini, Pierre, Perreira, Luiz Filipe Protasio, Leroy, Thierry, Vieira, Luiz Gonzaga Esteves   +12 more
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Molecular Authentication of Commercially Cultivated Coffee (Coffea spp.) in the Philippines using DNA Barcodes

International Journal of Agriculture and Biology, 2020
Accurate identification of commercially cultivated coffee species is necessary since the cup quality may be attributed to the kind of species used. Hence, DNA barcoding was performed using nuclear ribosomal internal transcribe spacer (ITS) and maturase K
Arleen C. Panaligan, Miriam D Baltazar, G. D. Alejandro   +2 more
semanticscholar   +1 more source

Regeneration of Plants from Protoplasts of Coffea spp. (Coffee)

1996
In many tropical countries, coffee is a crop of major economic importance, generating a total of 10–12 billion US dollars per year (Sondahl and Lauritis 1992). About 75% of the cultivated coffee is Coffea arabica, with the remaining 25% being C. canephora, also known as Robusta coffee. Conventional coffee breeding has led to major improvements in yield
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Improved Methodologies to Inoculate Fusarium spp. in Coffea canephora

Plant Disease
Stem canker of coffee (SCC) is caused by Fusarium solani, F. decemcellulare, and F. lateritium, which induces symptoms such as cankers, wilting, yellowing, and dieback of plagiotropic and orthotropic twigs, leading to the death of the coffee plants.
Matheus Ricardo da Rocha, Mila Letice Sangali Mattos Ferreira, Karina Peres Gramacho, Cecilia Chagas de Freitas, André da Silva Xavier, Fábio Ramos Alves, Simone de Paiva Caetano Bucker Moraes, Wanderson Bucker Moraes, Willian Bucker Moraes   +8 more
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Phospholipids profile in chloroplasts of Coffea spp. genotypes differing in cold acclimation ability

Journal of Plant Physiology, 2014
Environmental temperature change may induce modifications in membrane lipid properties and composition, which account for different physiological responses among plant species. Coffee plants, as many tropical species, are particularly sensitive to cold, but genotypes can present differences that can be exploited to improve crop management and breeding.
Paula, Scotti-Campos, Isabel P, Pais, Fábio L, Partelli, Paula, Batista-Santos, José C, Ramalho   +4 more
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Coffee (Coffea spp.) Production Systems, Postharvest Innovations, and Quantitative and Agroecological Dynamics in the Davao Region, Philippines

Journal of Tropical Crop Science
Coffee (Coffea spp.) is a globally significant tropical plantation crop, and the Davao Region in the Philippines is one of the country’s most dynamic production zones, thanks to its favorable volcanic soils, diverse microclimates, and evolving value ...
Cheryll L. Bautista, Gemma M Valdez, Marites S. Erespe, Garry L. Bastida, Maria Odessa G. Magallones, Ruel G. Campo, F. Pantoja, Phoebe Nemenzo-Calica   +7 more
semanticscholar   +1 more source

ABIOTIC STRESS RESPONSES IN COFFEE (Coffea spp.): INTEGRATING PHYSIOLOGICAL, BIOCHEMICAL, AND MOLECULAR MECHANISMS FOR CLIMATE RESILIENCE

International Journal of Agriculture Environment and Bioresearch
Coffee (Coffea spp.) is a globally important perennial crop that supports millions of livelihoods and contributes significantly to the agricultural economy of tropical and subtropical regions.
Marchelle Cano Rodriguez
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Coffea spp. and Coffea canephora diversity evaluated with microsatellites and SNPs. Lessons from comparative analysis [PDF]

, 2007
Coffea genus includes more than 80 taxa, representing a high genotypic and phenotypic diversity. Our study leads to an evaluation of diversity, based on two types of markers, microsatellites (SSR) and Single Nucleotide Polymorphisms. Coffea diversity was evaluated at two levels: 20 species of the genus were analysed whereas a wider sampling was ...
Leroy, Thierry, Cubry, Philippe, Durand, Noël, Dufour, Magali, De Bellis, Fabien, Jourdan, Isabelle, Vieira, Luiz Gonzaga Esteves, Musoli, Chungason Pascal, Aluka, P., Legnaté, Hyacinthe, Marraccini, Pierre, Pot, David   +11 more
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Modifications in floral morphology of Coffea spp. genotypes at two distinct elevations

Flora: Morphologie, Geobotanik, Oekophysiologie, 2023
Larícia Olária Emerick Silva, Maria Juliete Lucindo Rodrigues, M. F. S. Ferreira, Rafael Nunes de Almeida, J. C. Ramalho, M. Rakočević, F. Partelli   +6 more
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Evidence of resistance factors to Pratylenchus spp. on Coffea canephora

2001
A comparative study of penetration dynamics of two reproductively isolated Pratylenchus isolates was carried out on hypocotyledonar stage seedlings of C. arabica cv. Catuai and C. canephora rootstock cv. Nemaya. Roots were stained with acid fuschine, 24, 48 and 96 hours after the inoculation of 300 nematodes/plant.
Villain, Luc, Pignolet, Luc, Ferrière, Nicole, Figueroa, Pablo, Molina, Amauri, Sarah, Jean-Louis   +5 more
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