Results 101 to 110 of about 237,982 (260)

Is it More Profitable to Sell Ground Coffee? [PDF]

, 2019
Robusta coffee is a superior commodity from Tanggamus District which has promising market opportunities.The research was conducted in one of the Robusta coffee centers in Tanggamus District, in Argopeni and Datarajan village, Sumberejo and Ulubelu sub ...
Jamhari, Jamhari, Ariyanti, Widya, Suryantini, Any, Any Suryantini, Widya Ariyanti, Jamhari Jamhari   +5 more
core   +1 more source

Scaling Social Impact at Tony's Chocolonely: How Interactional Dynamics Shape Social Innovation Processes and Drive Institutional Change

Journal of Management Studies, EarlyView.
Abstract Social enterprises are frontrunners in social innovation, yet our understanding of how they can scale their social impact beyond local, contained contexts remains nascent. To transform the institutional environment that gives rise to social problems, social enterprises must mobilize actors with divergent interests, values, and beliefs to ...
Janina Klein, Christine Moser, Elco van Burg   +2 more
wiley   +1 more source

How Institutions Shape the Effects of Agricultural Cooperatives on Their Members

Kyklos, EarlyView.
ABSTRACT Agricultural cooperatives represent a promising way of improving the quality of life of half a billion smallholders, who account for the vast majority of the world's food production. Yet, little is known about the institutional factors that explain the potential benefits of being a member of a cooperative.
Simon Cornée, Madeg Le Guernic, Damien Rousselière   +2 more
wiley   +1 more source

UV/VIS SPECTROMETER DETERMINATION OF CAFFEINE IN GREEN COFFEE BEANS FROM HARARGHE, ETHIOPIA, USING BEER-LAMBERT’S LAW AND INTEGRATED ABSORPTION COEFFICIENT TECHNIQUES

Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry, 2016
A total of fifteen samples of green coffee (Coffea arabica L.) beans from the major producing region of Hararghe Ethiopia were studied using UV-Vis spectrometer measurement caffeine quantitative analysis from coffee beans.
EPHREM G. DEMISSIE, GIRMA W. WOYESSA, ARAYASELASSIE ABEBE   +2 more
doaj  

Plant‐Based Diet and Sleep Quality in Adults: Exploring the Role of Lifestyle and Health Mediators

Nutrition Bulletin, EarlyView.
ABSTRACT This study investigated the association between plant‐based dietary indices (PDI) and sleep quality and examined the mediating roles of lifestyle and health‐related factors. A total of 5260 participants (18–65 years) were included. Sleep quality was assessed using the Pittsburgh Sleep Quality Index (PSQI). PDI—including overall (oPDI), healthy
Márcia de Oliveira Lima, Júlia Souza de Melo, Larissa de Lima Soares, Risia Cristina Egito de Menezes, Renan Serenini, Giovana Longo‐Silva   +5 more
wiley   +1 more source

Desain Alat Pengupas Kulit Tanduk Kopi untuk Meningkatkan Kualitas dan Kuantitas Biji Kopi

Industria: Jurnal Teknologi dan Manajemen Agroindustri, 2013
Abstrak Penelitian ini bertujuan untuk meningkatkan pendapatan produsen kopi bubuk berskala industri kecil/rumah tangga. Sedangkan secara khusus penelitian ini bertujuan untuk mendesain mesin pengupas kulit tanduk biji kopi yang dapat meningkatkan ...
Musa B. Palungan, Julianus Dising, Sudianto Lande   +2 more
doaj  

Effect of Yeast Fermentation of Green Coffee Beans on Antioxidant Activity and Consumer Acceptability

Journal of Food Quality, 2018
This study assessed the functionality and consumer acceptance of yeast fermented coffee beans. Green coffee beans were fermented for 24 h with three different yeast strains to increase functionality. The yeast fermentation was effective in fortifying the
Han Sub Kwak, Yoonhwa Jeong, Misook Kim
doaj   +1 more source

FUNGAL INFECTION OF STORED ARABICA COFFEE (Coffea arabica) BEANS IN SOUTH SULAWESI PROVINCE, INDONESIA

Biotropia: The Southeast Asian Journal of Tropical Biology, 2019
Indonesia is the world’s fourth-largest coffee producer after Brazil, Vietnam, and Columbia, in which one of its well-known coffee originates from the Toraja region, South Sulawesi.
Okky Setyawati Dharmaputra, Santi Ambarwati, Ina Retnowati, Nijma Nurfadila   +3 more
doaj   +1 more source

Development of mathematic model for coffee decaffeination with leaching method

, 2011
A simple mathematic model for caffeine kinetic description during the extraction process (leaching) of coffee bean was developed. A non­steady diffusion equation coupled with a macroscopic mass transfer equation for solvent was developed and them solved ...
Widyotomo, Sukrisno, Widyotomo, S. (Sukrisno), Hadi K. Purwadaria, Atjeng M. Syarief, Syarief, A. M. (Atjeng), Sukrisno Widyotomo, Purwadaria, H. K. (Hadi), M. Syarief, Atjeng, K. Purwadaria, Hadi   +8 more
core   +1 more source

Additive Variance and Open‐Pollinated Progenies Under Mixed Mating

Plant Breeding, EarlyView.
ABSTRACT Open‐pollinated progeny tests are still widely interpreted as if all the individuals within a maternal family were true half‐sibs. However, in species with mixed mating systems, this assumption is often biologically unrealistic and may bias the estimation of the additive variance, narrow‐sense heritability and expected selection gains.
Evandro Vagner Tambarussi
wiley   +1 more source