Results 41 to 50 of about 675,741 (287)

Multiple Traits Selection Strategies: A Proposal for Coffee Plant Breeding

open access: yesAgronomy, 2023
Experiments with progenies of perennial species such as coffee are generally affected by the heterogeneity of residual variances between information repeatedly collected in space and time on the same individual. In this study, we propose an index that considers the individual heritability of multiple traits for progeny selection and evaluate the ...
Mateus Ribeiro Piza   +6 more
openaire   +2 more sources

Fermented natural coffee followed by pulping: Analysis of the initial sensory quality and after six months of storage [PDF]

open access: yes, 2023
In recent years, different methods of fermentation have emerged for coffee, with the intention of adding complexity to its flavor. To be able to clearly identify the information from sensory analysis, tools capable of detecting small differences are ...
Borém, Flávio Meira   +20 more
core   +1 more source

Use of Detached Leaf Inoculation Method for the Early Selection of Coffea arabica L. for Resistance to Hemileia vastatrix Berk and Broome

open access: yesAgronomy
Three hybrid populations (F1) of Coffea arabica were evaluated under field and laboratory conditions, derived from sources carrying the SH1 coffee leaf rust (CLR) resistance gene and the CX.2385 line, obtained from the Caturra × Timor Hybrid CIFC-1343 ...
Julio Quiroga-Cardona   +3 more
doaj   +1 more source

Microfluidic Nano‐Assembly of Red‐Blood‐Cell (RBC) Lipids and Components for Engineering Extracellular Vesicles

open access: yesAdvanced Healthcare Materials, EarlyView.
Engineered red blood cell‐derived extracellular vesicles (eRBCEVs) are synthesized via controlled microfluidic assembly from native RBC lipids, enabling tunable encapsulation of proteins, nucleic acids, nanoparticles, and viral vectors. The platform demonstrates reproducible nanoscale architecture, preserved membrane composition, and functional cargo ...
Chiranth K. Nagaraj   +23 more
wiley   +1 more source

Habitual coffee consumption and blood pressure: An epidemiological perspective [PDF]

open access: yes, 2008
This paper summarizes the current epidemiological evidence on coffee consumption in relation to blood pressure (BP) and risk of hypertension. Data from crosssectional studies suggest an inverse linear or U-shaped association of habitual coffee use with ...
Johanna M Geleijnse, Geleijnse, J.M.
core  

Rational Control of Antibody Orientation for Enhancing Sensitivity and Specificity in Lateral Flow Immunoassays With Clinical Validation

open access: yesAdvanced Healthcare Materials, EarlyView.
Systematic investigation of antibody orientation strategies in lateral flow immunoassays reveals that a para‐substituted (aminomethyl)phenylboronic acid mediated probe (P‐6) combined with a biotin‐streptavidin test‐line modification achieves a synergistic 14‐ to 19‐fold sensitivity gain over conventional conjugation. Furthermore, multiplexed detection,
Pin‐Hao Wang   +5 more
wiley   +1 more source

Bioinspired Adaptive Sensors: A Review on Current Developments in Theory and Application

open access: yesAdvanced Materials, EarlyView.
This review comprehensively summarizes the recent progress in the design and fabrication of sensory‐adaptation‐inspired devices and highlights their valuable applications in electronic skin, wearable electronics, and machine vision. The existing challenges and future directions are addressed in aspects such as device performance optimization ...
Guodong Gong   +12 more
wiley   +1 more source

Identification of two monoterpenes and their coding genes in Coffea arabica L. associated with the attraction of the coffee berry borer (Hypothenemus hampei)

open access: yesJournal of Plant Interactions
The coffee berry borer (CBB) is the most significant pest affecting coffee in Colombia and, globally, attracted primarily to volatiles from ripe fruits.
Paula A. Figueroa-Varela   +6 more
doaj   +1 more source

Physical Bean Quality of Arabica Coffee (Coffea Arabica) Cultivated at High and Medium Altitude

open access: yesCoffee and Cocoa Research Journal, 2016
Reducing productivity, outbreak of insects and diseases, and decreasing in physical and cup quality are major problems for Arabica coffee cultivation in medium altitude.
Dwi Nugroho   +2 more
doaj   +1 more source

Economic sustainability analysis of the specialty coffee farmers in Garça/SP [PDF]

open access: yes, 2021
In the face of new market opportunities, farmers can increase the value of the product. This is in Short Food Supply Chains (SFSCs) based on the valuof origin and tradition.
Braga Júnior, Sérgio Silva [UNESP]   +10 more
core   +1 more source

Home - About - Disclaimer - Privacy