Results 51 to 60 of about 5,726 (147)
A Review: Gayo Arabica Cupping Quality from Coffee Cherry to Green Bean
(Ulasan Ilmiah : Mutu Cita Rasa Kopi Arabika Gayo dari Buah hingga Kopi Beras) ABSTRACT. Arabica coffee as primary commodity attracts intensive study over the years in the whole coffee sectors.
Dian Hasni, Dedy Rahmad
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Physiology-based differentiation of SH genes and Hemileia vastatrix races is the principal method employed for the characterization of coffee leaf rust resistance.
Geleta Dugassa Barka +3 more
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Molecular analysis of introgressive breeding in coffee (Coffea arabica L.)
Nineteen arabica coffee introgression lines (BC1F4) and two accessions derived from a spontaneous interspecific cross (i.e. Timor Hybrid) between Coffea arabica (2n=4x=44) and C. canephora (2n=2x=22) were analysed for the introgression of C. canephora genetic material. The Timor Hybrid-derived genotypes were evaluated by AFLP, using 42 different primer
/Lashermes, Philippe +7 more
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Caffeine inheritance was investigated in F2 and BC1F1 generations between Coffea arabica var. Bourbon Vermelho (BV) and Coffea canephora var. Robusta 4x (R4x). The caffeine content of seeds and leaves was determined during 2004 and 2005.
Regina H.G. Priolli +7 more
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Characteristics of leaf-stomata indicate having relationship with the resistance of cocoa to vascular-streak dieback (VSD) caused by Ceratobasidum theobromae. This research has objective to identify the relationship between leaf-stomata
Agung Wahyu Soesilo +3 more
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Research results on robusta coffee breeding in Vietnam
In the research and development of coffee trees in Vietnam, particularly breeding is one of the most important activities and always prioritized by the Government. Since 1976, the Western Highlands Agriculture and Forestry Science Institute (WASI, former Coffee Research Institute), has invested a lot of efforts in selecting and creating new coffee ...
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IntroductionThe fruit ripening cycle is a key factor in coffee production because it directly influences harvest scheduling and crop environmental adaptability.
Carlos Andres Unigarro +3 more
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Colletotrichum kahawae is the causal agent of coffee berry disease (CBD), a disease restricted to African countries producing C. arabica, which affects coffee production and is a potential phytosanitary threat for coffee plants growing at other latitudes.
Julio Quiroga-Cardona +4 more
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Non-destructive measurement of leaf size based on leaf length and/or width is a simple, economical, and precise methodology. Leaf morphometric indicators were measured on 55 coffee progenies obtained from intraspecific and interspecific crosses.
Carlos Andres Unigarro +3 more
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Genetic improvement of coffee plants represents a great challenge for breeders. Conventional breeding takes a too long time for responding timely to market demands, climatic variations and new biological threads.
Roberto Gamboa-Becerra +6 more
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