Results 31 to 40 of about 92,535 (291)

Selection of Elite Genotypes of Coffee arabica L. to Produce Specialty Coffees

Frontiers in Sustainable Food Systems, 2021
This study aimed to evaluate the cup quality of Coffea arabica elite genotypes submitted to wet processing. C. arabica elite genotypes, which were grouped according to their genealogy: Bourbon, Paraíso Germplasm, and Resistant to Rust.
Marcelo Ribeiro Malta, Antonio Carlos Baiao Oliveira, Gilberto Rodrigues Liska, Gladyston Rodrigues Carvalho, Antonio Alves Pereira, Ackson Dimas Silva, Laisa Nayara Alvaro, Diego Menez Mota   +7 more
doaj   +1 more source

The management of tree genetic resources and the livelihoods of rural communities in the tropics: non-timber forest products, smallholder agroforestry practices and tree commodity crops [PDF]

, 2015
Products and services provided by trees in forests and farmland support the needs and promote the wellbeing of hundreds of millions of people in the tropics.
Clement, C.R., Cornelius, J.P., Dawson, Ian K., Jamnadass, Ramni H., Kalinganire, A., Leakey, R., Masters, E., Roshetko, James M., Tchoundjeu, Z., Vinceti, B., Weber, John C.   +10 more
core   +1 more source

Sensory characterization of the Ethiopian germplasm of Coffea arabica L. conserved in the Colombian Coffee Collection

Frontiers in Sustainable Food Systems
The sensory quality of coffee (Coffea arabica L.) has become increasingly important and is considered the best way to increase the competitiveness and profitability of the sector. Given the narrow genetic base cultivated, the use of its genetic resources
Juan Carlos Arias-Suárez, Luisa Fernanda López-Monsalve, Rubén Darío Medina-Rivera, Claudia Patricia Flórez-Ramos   +3 more
doaj   +1 more source

Heritability and Combining Ability of Some Vegetative and Yield Characteristics of Promising Arabica Coffee Varieties in Indonesia

Coffee and Cocoa Research Journal, 2022
Breeding for high yielding and good quality arabica coffee is the direction of the coffee breeding program in Indonesia. Hybridization becomes the important step to select promising genotypes from the genetic variability to achieve those goals.
Ari Wibowo, Miftahur Rizqi Akbar, Ucu Sumirat   +2 more
doaj   +1 more source

Use of Detached Leaf Inoculation Method for the Early Selection of Coffea arabica L. for Resistance to Hemileia vastatrix Berk and Broome

Agronomy
Three hybrid populations (F1) of Coffea arabica were evaluated under field and laboratory conditions, derived from sources carrying the SH1 coffee leaf rust (CLR) resistance gene and the CX.2385 line, obtained from the Caturra × Timor Hybrid CIFC-1343 ...
Julio Quiroga-Cardona, Luisa Fernanda López-Monsalve, Vítor Manuel Pinto Várzea, Claudia Patricia Flórez-Ramos   +3 more
doaj   +1 more source

Physical Bean Quality of Arabica Coffee (Coffea Arabica) Cultivated at High and Medium Altitude

Coffee and Cocoa Research Journal, 2016
Reducing productivity, outbreak of insects and diseases, and decreasing in physical and cup quality are major problems for Arabica coffee cultivation in medium altitude.
Dwi Nugroho, Panjisakti Basunanda, Suryadi Mw   +2 more
doaj   +1 more source

Molecular Genetic Diversity Study of Forest Coffee Tree (Coffea arabica L.) Populations in Ethiopia: Implications for Conservation and Breeding [PDF]

, 2005
Coffee provides one of the most widely drunk beverages in the world, and is a very important source of foreign exchange income for many countries. Coffea arabica, which contributes over 70 percent of the world's coffee productions, is characterized by a ...
Aga, Esayas
core  

Vision‐Augmented Wearable Interfaces: Bioinspired Approaches for Realistic AI‐Human‐Machine Interaction

Advanced Materials Technologies, EarlyView.
This review presents recent progress in vision‐augmented wearable interfaces that combine artificial vision, soft wearable sensors, and exoskeletal robots. Inspired by biological visual systems, these technologies enable multimodal perception and intelligent human–machine interaction.
Jihun Lee, Gwuidong Ryu, Kisoo Kim, Feng Xu, Won Gu Lee   +4 more
wiley   +1 more source

Identification of two monoterpenes and their coding genes in Coffea arabica L. associated with the attraction of the coffee berry borer (Hypothenemus hampei)

Journal of Plant Interactions
The coffee berry borer (CBB) is the most significant pest affecting coffee in Colombia and, globally, attracted primarily to volatiles from ripe fruits.
Paula A. Figueroa-Varela, Claudia P. Martínez, Johanna Tapias, Aristofeles Ortiz, Beatriz E. Mira-Rada, Diego Villanueva-Mejía, Carmenza E. Góngora   +6 more
doaj   +1 more source

Coffee pulp supplementation prior to breeding improves oxidative status without affecting fertility of primiparous ewes

Revista Colombiana de Ciencias Pecuarias, 2019
Background: Coffee pulp has a high content of antioxidants capable of modifying the oxidative status in small ruminants. However, high amounts for a prolonged time can reduce fertility. Objective: To determine the effect of two inclusion levels of coffee
Lizbet K. Gutiérrez-Prado, María T. Sánchez-Torres-Esqueda, Teodulo Salinas-Ríos, José L. Figueroa-Velasco, José A. Martínez-Aispuro, David A. Contreras-Caro-Del-Castillo, Mario Cárdenas-León, Cuauhtémoc Nava-Cuellar, José L. Cordero-Mora, José L. García-Cue   +9 more
doaj   +1 more source